There’s something incredibly satisfying about creating a dish that brings together simplicity, elegance, and flavor. Our Tuna Salad on Cucumber Slices Recipe is a refreshing take on a classic, perfect for family gatherings, summer picnics, or a light lunch in the garden. Crisp cucumber slices form the perfect base for a creamy, savory tuna salad, topped with a sprinkle of fresh herbs. It’s a dish that not only looks beautiful on the plate but also makes everyone at the table smile. Plus, with this being as simple as it is, it’s a fantastic way to get the kids involved in the kitchen. Let’s dive in and create something wonderful together!
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4
Skill Level: Easy
- 1 large cucumber, sliced into 1/4 inch thick rounds
- 1 can (5 ounces) of tuna, drained
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 small red onion, finely diced
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
- Begin by preparing the cucumber slices. Wash the cucumber thoroughly, and slice it into 1/4 inch thick rounds. Arrange them neatly on a serving platter.
- In a medium bowl, combine the drained tuna, mayonnaise, Dijon mustard, and finely diced red onion. Mix until well-combined.
- Season the tuna mixture with salt and pepper to taste. Adjust the quantities to suit your preference.
- Gently spoon the tuna salad onto each cucumber slice, making sure to evenly distribute the mixture among all the slices.
- Sprinkle the chopped fresh parsley over the tuna-topped cucumber slices as a garnish.
- Serve immediately, or refrigerate until ready to serve.
Helpful Tips
For Extra Creaminess: Add a tablespoon of Greek yogurt to the tuna salad mixture.
Substitute Herbs: If you don’t have fresh parsley, dill or chives work just as well.
Storage Instructions: Store any leftover tuna salad in an airtight container in the refrigerator for up to two days. Keep the cucumber slices and tuna salad separate until ready to serve to maintain freshness.
Pairings
This light and fresh dish pairs beautifully with a crisp, cold glass of lemonade or a light iced tea. For a heartier meal, serve alongside a bowl of creamy tomato soup or a simple green salad.
At Zynahz, our mission is to bring joy and creativity into your kitchen, inspiring you to create delicious meals and lasting family memories. We hope you enjoy making and sharing this Tuna Salad on Cucumber Slices Recipe as much as we do. We’d love to see your creations! Share your results with us on social media, tag @Zynahz, and use #ZynahzEats. Don’t forget to share this recipe with friends and family, and explore more delightful recipes on our blog. Sign up for our newsletter to stay up-to-date with the latest in the culinary world. Happy cooking!