Sweet Chili Shrimp Wrap Recipe

There’s something so delightful about wrapping your hands around a fresh, vibrant wrap, especially when it’s filled with succulent shrimp glazed in sweet chili sauce. The Sweet Chili Shrimp Wrap recipe isn’t just delicious; it’s a perfect way to bring the family together for a fun, interactive meal. Each bite is a burst of flavor and texture, making it a great pick for a summer lunch by the sea or a casual family gathering. This recipe highlights the beauty of combining simple, fresh ingredients into something extraordinary, sparking creativity and joy in the kitchen.

Ingredients

• 1 lb. shrimp, peeled and deveined
• 1/2 cup sweet chili sauce
• 1/2 cup shredded carrots
• 1/2 cup thinly sliced cucumber
• 1/2 cup red bell pepper, thinly sliced
• 1/4 cup fresh cilantro leaves
• 4 large tortillas
• 1 tbsp olive oil
• 1 lime, cut into wedges
• Salt and pepper to taste

Instructions

1. In a large bowl, mix the shrimp with 1/4 cup of the sweet chili sauce until well coated.
2. Heat the olive oil in a large skillet over medium-high heat. Add the shrimp and cook for about 2-3 minutes on each side or until pink and opaque. Remove from heat.
3. Lay a tortilla flat on a clean surface. Arrange a quarter of the shrimp down the center of the tortilla.
4. Top the shrimp with shredded carrots, sliced cucumber, red bell pepper, and fresh cilantro leaves.
5. Drizzle with an additional tablespoon of sweet chili sauce and a squeeze of lime juice.
6. Fold in the sides of the tortilla and roll tightly from the bottom up to enclose the filling.
7. Slice the wrap in half and serve with extra lime wedges and a bowl of sweet chili sauce for dipping.

Helpful Tips

Feel free to add other fresh vegetables like avocado or red cabbage for extra crunch. If you’re short on time, pre-cooked shrimp can be used instead, just toss them in the sauce and heat through.

Storage Instructions

If you have any leftovers, store the wraps tightly wrapped in plastic wrap or in an airtight container in the refrigerator for up to two days. Warm them slightly before serving to enjoy the best flavor.

Pairings

These wraps pair beautifully with a light, tropical fruit salad and a refreshing lemonade or iced tea. For a complete meal, add a side of steamed rice or a simple green salad.

At Zynahz, we believe in bringing joy and creativity into your kitchen. We hope you try this Sweet Chili Shrimp Wrap Recipe and share your delicious creations with us. Spread the love by sharing this recipe with your friends and family. Explore more on Zynahz, follow us on social media, and don’t forget to sign up for our newsletter for more delightful recipes!