Spicy Sriracha Trail Mix Recipe

At Zynahz, we believe there’s nothing quite as delightful as creating kitchen magic with your family. Today, we’re turning up the heat with our Spicy Sriracha Trail Mix Recipe. This vibrant mix of roasted almonds, crunchy wasabi peas, and spicy corn nuts, all coated in a zesty Sriracha seasoning, is the perfect blend for any snack lover. It’s not just the taste that’s extraordinary; the beautiful reds and oranges bring a visual feast, inviting you and your loved ones to gather around, savor, and enjoy. This recipe is a fantastic way to add some spice to your family’s snack routine, making every moment a little more exciting.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Servings: 6
• Skill Level: Easy

Ingredients

• 1 cup roasted almonds
• 1 cup crunchy wasabi peas
• 1 cup spicy corn nuts
• 2 tablespoons Sriracha seasoning
• 1 tablespoon vegetable oil
• 1 teaspoon garlic powder
• 1 teaspoon sea salt

Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the roasted almonds, crunchy wasabi peas, and spicy corn nuts.
3. Drizzle the vegetable oil over the mix, ensuring an even coating.
4. Sprinkle the Sriracha seasoning, garlic powder, and sea salt over the mix. Toss well to ensure every piece is evenly spiced.
5. Spread the seasoned mixture onto the prepared baking sheet in a single layer.
6. Bake in the preheated oven for 10 minutes, stirring halfway through to ensure even roasting.
7. Remove from the oven and let it cool completely. The trail mix will become crunchier as it cools.
8. Once cooled, transfer the Spicy Sriracha Trail Mix to an airtight container for storage.

Helpful Tips and Variations

• For a little sweetness, add some dried cranberries or yogurt-covered raisins after roasting.
• If you prefer a milder spice, reduce the amount of Sriracha seasoning to 1 tablespoon.
• This mix stores well in an airtight container at room temperature for up to two weeks.
• If you have nut allergies, substitute roasted chickpeas or pumpkin seeds for the almonds.

Pairings and Complementary Dishes

This trail mix pairs beautifully with a refreshing glass of iced green tea or a cold citrus-infused sparkling water. Serve it alongside a platter of fresh fruit or crunchy vegetable sticks for a balanced snack option.

At Zynahz, we’re on a mission to make your culinary journey fun, creative, and memorable. We hope this Spicy Sriracha Trail Mix Recipe brings a spark of joy and a hint of excitement to your family’s snack time. We’d love to see how your trail mix turns out – share your photos and stories with us! Don’t forget to spread the love by sharing this recipe with your friends and family. For more delightful recipes, follow us on social media and sign up for our newsletter. Happy snacking!