Samosa-Inspired Tater Tot Casserole Recipe

Imagine the delightful fusion of the classic flavors of a traditional Indian samosa with the comforting appeal of a tater tot casserole. This Samosa-Inspired Tater Tot Casserole brings together spiced potatoes, peas, and succulent ground beef all under a crispy tot crust. Perfect for family gatherings, this dish embodies creativity and a unique twist on a beloved snack. The aroma of Indian spices will transform your kitchen, creating an inviting atmosphere for everyone.

Ingredients

• 2 tbsp vegetable oil
• 1 lb ground beef
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 tbsp ginger, grated
• 2 tsp garam masala
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1/2 tsp turmeric
• 1/4 tsp cayenne pepper
• 2 cups potatoes, peeled and diced
• 1 cup frozen peas
• 1/4 cup chopped cilantro
• 1 cup beef broth
• Salt to taste
• 1 package (32 oz) frozen tater tots
• Fresh cilantro for garnish
• Mint chutney or tamarind chutney for serving

Instructions

1. Preheat your oven to 375°F (190°C).
2. In a large skillet, heat vegetable oil over medium heat. Add ground beef and cook until browned. Remove and set aside.
3. In the same skillet, add chopped onions and cook until translucent. Add garlic and ginger, cooking for an additional minute.
4. Stir in garam masala, ground cumin, ground coriander, turmeric, and cayenne pepper, cooking until fragrant.
5. Add the diced potatoes and cook for 10 minutes, stirring occasionally.
6. Return the browned ground beef to the skillet, along with the peas, cilantro, and beef broth. Mix well and season with salt.
7. Transfer the mixture to a casserole dish and spread evenly.
8. Top with a layer of frozen tater tots, arranging them in a single layer.
9. Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and crisp.
10. Garnish with fresh cilantro and serve with mint chutney or tamarind chutney.

Helpful Tips

For a vegetarian version, substitute the ground beef with cooked lentils or chickpeas. You can also add other vegetables like carrots or bell peppers for an extra burst of flavor.

If you prefer a spicier kick, feel free to increase the amount of cayenne pepper. Adjust the seasoning to suit your family’s taste.

Storage Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to regain the crispy texture of the tater tots.

Pairings

This casserole pairs beautifully with a fresh cucumber salad or a cooling raita. For drinks, a chilled mango lassi or a glass of spiced chai would complement the spicy flavors wonderfully.

We hope you enjoy making and savoring this Samosa-Inspired Tater Tot Casserole. Please share your creations with #ZynahzRecipes or tag Zynahz on Instagram. We love seeing your culinary masterpieces! Don’t forget to leave your feedback on our website www.zynahz.com. Subscribe to our newsletter for more delicious recipes and follow us on social media for daily inspiration.