Imagine the vibrant colors and fresh, zesty flavors of a homemade Pico de Gallo that brings a fiesta to your table! This recipe is unique because it uses the freshest ingredients, creating a mouth-watering experience. It’s perfect for family gatherings, a quick snack with friends, or a flavorful addition to your favorite dishes. With its crisp textures and lively flavors, Pico de Gallo draws everyone together, sparking creativity and fun in the kitchen.

Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4-6
Skill Level: Easy
Ingredients
- 4 ripe tomatoes, diced
- 1 small onion, finely chopped
- 1-2 jalapeños, seeded and finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons lime juice
- Salt to taste

Instructions
- Prepare the vegetables: Dice the tomatoes, chop the onions, and finely chop the jalapeños and cilantro. Try to keep the pieces small and uniform for the best texture.
- Mix the ingredients: In a large bowl, combine the diced tomatoes, chopped onions, jalapeños, and cilantro.
- Add lime juice and salt: Drizzle the lime juice over the mixture. Sprinkle with salt to taste.
- Combine and serve: Gently mix all the ingredients until well combined. Taste and adjust the seasoning if needed. Serve immediately with tortilla chips or as a topping for your favorite dishes.
Helpful Tips
- Adjust the heat: For a milder Pico de Gallo, remove all seeds from the jalapeños or use fewer jalapeños. For more heat, leave some seeds in or add an extra jalapeño.
- Tomato choice matters: Roma tomatoes or any other firm, ripe tomato work best to avoid a watery Pico de Gallo.
- Marinating time: Letting the Pico de Gallo sit for 15-30 minutes after mixing allows the flavors to meld together beautifully.
Storage Instructions
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Stir well before serving again, as the ingredients can release water over time.

Pairings
Pico de Gallo is incredibly versatile. Pair it with crispy tortilla chips, spoon it over tacos, nachos, or grilled chicken, or enjoy it alongside a refreshing limeade or margarita for a perfect match!
At Zynahz, we believe in bringing joy and creativity to your kitchen, making every meal a bonding experience. We’d love for you to try this Pico de Gallo Recipe and share your results with us! Spread the joy by sharing this recipe with your friends and family. Dive into more delicious recipes on Zynahz, follow us on social media, and sign up for our newsletter to stay inspired in the kitchen.