Peanut Butter Energy Balls Recipe

There’s something profoundly comforting about the simple act of rolling out these Peanut Butter Energy Balls. Not only are they a delightful, wholesome treat, but they also embody the essence of bringing joy and creativity to our kitchens. Perfect for an on-the-go snack or a post-dinner treat, these energy balls are compact but packed with nutrients. Making them is a fun family activity, especially with the little ones. Imagine a cozy afternoon, warm lighting enveloping your kitchen, and the inviting aroma of peanut butter and honey wafting through the air as you create these bites of heaven together.

Prep Time: 15 minutes

Cook Time: None

Total Time: 15 minutes

Servings: 24 balls

Skill Level: Easy

Ingredients

• 1 cup old-fashioned rolled oats
• 1/2 cup natural peanut butter
• 1/4 cup honey
• 1/4 cup ground flaxseeds
• 1/4 cup chocolate chips or raisins
• 1/2 cup chopped nuts (optional)
• 1 tsp vanilla extract
• Pinch of salt

Instructions

1. In a large mixing bowl, combine the rolled oats, ground flaxseeds, chocolate chips, and a pinch of salt. Stir until evenly mixed.
2. Add in the peanut butter, honey, and vanilla extract. Mix well using a wooden spoon or your hands until the mixture comes together in a cohesive dough.
3. If you prefer to include chopped nuts, fold them into the mixture now.
4. Using your hands, roll the dough into small balls, about 1 inch in diameter. Place each ball into a small paper liner for easy serving and storage.
5. Chill the energy balls in the refrigerator for at least 30 minutes before serving. This helps them firm up a bit and enhances their texture.

Helpful Tips:

• If the mixture is too dry, add a bit more honey or peanut butter until it reaches a rollable consistency.</
• For a nut-free version, substitute sunflower seed butter for peanut butter.
• Add a tablespoon of chia seeds for an extra boost of omega-3s.

Storage Instructions:

Store the Peanut Butter Energy Balls in an airtight container in the refrigerator for up to a week, or freeze them for up to three months. Simply thaw at room temperature before enjoying from the freezer.

Ingredient Substitutions:

• If you’re out of ground flaxseeds, try using chia seeds or hemp seeds instead.
• You can replace chocolate chips with dried fruits like cranberries or chopped apricots for a different flavor profile.

Pairings:

• Serve these energy balls with a glass of cold milk or almond milk for a perfect afternoon snack.
• Pair them with a fresh fruit salad to create a wholesome and balanced treat.

At Zynahz, we believe in making every moment in the kitchen one of joy and creativity. We encourage you to try these Peanut Butter Energy Balls and share your results with us. Don’t forget to pass this recipe on to your friends and family, creating shared moments of happiness. Dive deeper into our collection of delicious recipes, follow us on social media, and sign up for our newsletter for more inspiring culinary adventures. Let’s make every bite memorable together.