Imagine a cozy morning, the soft light filtering through the kitchen window, and the aroma of warm, toasty goodness filling the air. This Nutella Stuffed French Toast brings together the beloved nostalgia of a family breakfast with a deliciously indulgent twist. Perfect for weekend mornings or special family gatherings, this recipe is not just about eating—it’s about creating memories, sharing laughter, and starting the day with something truly extraordinary. Dive into this delectable creation with Zynahz, where every bite is a celebration of love and creativity in the kitchen.

Recipe Summary:
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
- Skill Level: Easy
Ingredients:
- 8 slices of thick-cut bread
- 4 tablespoons of Nutella
- 2 large eggs
- 1 cup of milk
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of ground cinnamon
- 2 tablespoons of butter
- Powdered sugar, for dusting
- Fresh strawberries, sliced

Instructions:
- Spread a generous tablespoon of Nutella on 4 slices of bread, then top with the remaining slices to make a sandwich.
- In a shallow bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon.
- Preheat a large skillet or griddle over medium heat and add the butter, allowing it to melt and coat the surface.
- Dip each Nutella sandwich into the egg mixture, ensuring both sides are well-coated and slightly soaked.
- Place the coated sandwiches onto the skillet and cook for 3-4 minutes on each side, or until golden brown and crispy.
- Transfer the cooked French toast to a plate and lightly dust with powdered sugar.
- Serve immediately with fresh strawberries on the side and maybe a warm cup of coffee or any preferred morning drink.
Helpful Tips:
- For a richer flavor, use brioche or challah bread.
- If you prefer your French toast crispier, cook on medium-high heat but watch closely to prevent burning.
- Add a pinch of salt to your egg mixture to balance the sweetness.
Storage Instructions:
If you have leftovers, store in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or on a skillet to maintain crispiness.
Ingredient Substitutions:
- You can substitute almond milk for regular milk if you’re looking for a dairy-free alternative.
- Feel free to use any fresh berries you have on hand instead of strawberries.

Pairings:
This Nutella Stuffed French Toast pairs beautifully with a classic cup of coffee, freshly squeezed orange juice, or even a light mimosa for a festive touch. Complement the meal with a side of scrambled eggs or a fresh fruit salad for a balanced breakfast experience.
At Zynahz, our mission is to bring joy and creativity into your kitchen. This Nutella Stuffed French Toast Recipe is a delightful way to start your day with family and friends. We hope our recipes inspire smiles and full hearts around your table. Don’t forget to share your creations with us and spread the love by sharing this recipe with those you cherish. Explore more delectable recipes on Zynahz, follow us on social media, and sign up for our newsletter for a daily dose of culinary inspiration.