As the summer sun shines brightly, it’s the perfect time to gather loved ones and create cheerful memories together. What better way to celebrate the season than with a fun, whimsical dessert that brings out the child in all of us? Our Neapolitan Ice Cream Sandwich Cake not only satisfies the sweet tooth but also fosters joy and togetherness. The inviting layers of chocolate, vanilla, and strawberry ice cream sandwiches, topped with fluffy whipped cream and colorful sprinkles, make this cake a delightful centerpiece for any summer gathering. Join me in creating this easy, yet unforgettable dessert that brings smiles and sweet moments to your family’s special occasions.

Recipe Summary

Prep Time: 20 minutes

Cook Time: N/A (freezing time: 2 hours)

Total Time: 2 hours 20 minutes

Servings: 12

Skill Level: Easy

Ingredients

  • 12 chocolate ice cream sandwiches
  • 12 vanilla ice cream sandwiches
  • 12 strawberry ice cream sandwiches
  • 3 cups heavy whipping cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • Colorful sprinkles for decoration

Instructions

  1. Line a 9×13-inch baking dish with parchment paper, allowing the paper to hang over the edges for easy removal.
  2. Arrange the chocolate ice cream sandwiches in a single layer on the bottom of the dish, trimming as needed to fit.
  3. In a large mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract together until stiff peaks form.
  4. Spread a third of the whipped cream over the layer of chocolate ice cream sandwiches.
  5. Add a layer of vanilla ice cream sandwiches on top of the whipped cream, trimming to fit if necessary.
  6. Spread another third of the whipped cream over the vanilla ice cream sandwiches.
  7. Top with the strawberry ice cream sandwiches, trimming to fit.
  8. Spread the remaining whipped cream over the top, covering the entire cake.
  9. Sprinkle the colorful sprinkles generously over the whipped cream topping.
  10. Cover the dish with foil and freeze for at least 2 hours or overnight until firm.
  11. When ready to serve, lift the cake from the dish using the parchment paper overhang, slice, and enjoy!

Helpful Tips

For an extra pop of flavor, add layers of fruit slices or chocolate chips between the ice cream sandwiches and whipped cream. Beginners can use store-bought whipped topping to save time. To store leftovers, wrap the cake tightly in plastic wrap and keep in the freezer for up to a week.

Suggested Pairings

Pair this Neapolitan Ice Cream Sandwich Cake with a chilled glass of sparkling lemonade or a fresh fruit punch for a refreshing summer treat. Complement it with simple sides like fresh fruit slices or cookies.

We hope this Neapolitan Ice Cream Sandwich Cake becomes a new favorite in your family’s recipe collection. Share your delightful creations with us using #ZynahzRecipes or tag Zynahz on Instagram. We love to see your culinary masterpieces! For more delicious recipes and food inspiration, leave your feedback on our website Zynahz, subscribe to our newsletter for updates, and follow us on social media.