Microwave Peanut Butter Mug Cake Recipe

Imagine the cozy warmth of home enveloping you as you eagerly anticipate a rich, gooey dessert made with love. Our Microwave Peanut Butter Mug Cake Recipe isn’t just any quick treat—it’s a delightful way to bring family together, harness creativity, and savor a moment of joy. Perfect for spontaneous mood-lifting or a special bonding time with loved ones, this recipe guarantees smiles all around. With the simple yet indulgent combination of peanut butter, a warm cake, and the irresistible allure of ice cream, this is one dessert worth trying.

Recipe Summary

• Prep Time: 5 minutes
• Cook Time: 1.5 minutes
• Total Time: 6.5 minutes
• Servings: 1
• Skill Level: Easy

Ingredients

• 4 tablespoons all-purpose flour
• 2 tablespoons sugar
• 1/4 teaspoon baking powder
• 2 tablespoons milk
• 1 tablespoon vegetable oil
• 2 tablespoons peanut butter
• 1/2 teaspoon vanilla extract
• 1 pinch of salt
• 1 scoop vanilla ice cream (optional, for serving)
• Extra peanut butter for drizzling (optional)

Instructions

1. In a microwave-safe mug, mix together the flour, sugar, baking powder, and salt.
2. Add in the milk, vegetable oil, peanut butter, and vanilla extract. Stir well until all ingredients are fully combined and there are no lumps.
3. Microwave the mug on high for 1 to 1.5 minutes. The cake should rise and the top should be set but still slightly moist.
4. Carefully remove the mug from the microwave (it will be hot!) and let it cool for a minute or so.
5. Top with a scoop of vanilla ice cream and drizzle extra peanut butter over the top, if desired.
6. Enjoy your warm, gooey peanut butter mug cake immediately!

Helpful Tips

• Ensure the mug you use is microwave-safe and large enough for the cake to rise without overflowing.
• For a chocolate twist, add a teaspoon of cocoa powder to the mix.
• Feel free to substitute almond milk for regular milk if you prefer a dairy-free option.

Storage Instructions

This mug cake is best enjoyed fresh out of the microwave. However, if you have leftovers, cover the mug with plastic wrap and store it in the refrigerator for up to 24 hours. Reheat in the microwave for 20 seconds before serving.

Pairings

Complement this delectable dessert with a cup of hot chocolate or freshly brewed coffee. The flavors harmonize perfectly, creating an unbeatable combination for a delightful treat. At Zynahz, we’re passionate about infusing every meal with a sprinkle of joy and a dash of creativity. Our Microwave Peanut Butter Mug Cake Recipe is a testament to the simple yet wonderful moments food can create. We encourage you to give it a try, share your delicious results with us, and spread the love by sharing this recipe with friends and family. Discover more delightful recipes on Zynahz, follow us on social media for daily inspiration, and don’t forget to sign up for our newsletter!