Mediterranean Cheeseburger Soup Recipe

Introduction

There’s magic in the air when you blend the robust flavors of the Mediterranean with the comfort of a classic cheeseburger soup. This Mediterranean Cheeseburger Soup is a heartwarming dish that brings the family together around the table, sharing stories and creating memories. Perfect for any season, this soup is a creative twist on a familiar favorite, combining the savory goodness of ground beef with the tangy touch of feta and olives. Imagine the aroma filling your kitchen – it’s an experience worth savoring!

Recipe Summary

Ingredients

• 1 lb ground beef
• 1 tbsp olive oil
• 1 onion, diced
• 3 garlic cloves, minced
• 1 red bell pepper, diced
• 1 can (14.5 oz) diced tomatoes
• 4 cups beef broth
• 2 cups baby spinach
• 1/2 cup feta cheese, crumbled
• 1/3 cup sliced olives
• 1 tsp dried oregano
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions

1. In a large pot, heat the olive oil over medium heat. Add the diced onion and cook until translucent, about 5 minutes.
2. Add the minced garlic and cook for another minute until fragrant.
3. Add the ground beef and cook until browned, breaking it apart with a spoon, about 8 minutes.
4. Stir in the diced red bell pepper and cook for 3 minutes until it starts to soften.
5. Add the diced tomatoes, beef broth, dried oregano, salt, and pepper. Stir to combine and bring to a boil.
6. Reduce the heat to low and let it simmer for 15 minutes, allowing the flavors to meld.
7. Add the baby spinach and stir until wilted.
8. Remove the pot from heat. Stir in the crumbled feta cheese and sliced olives.
9. Serve hot, garnished with fresh parsley.

Helpful Tips

• If you prefer a thicker soup, stir in a tablespoon of flour with the onions to make a roux before adding the broth.
• For a vegetarian version, substitute the ground beef with a plant-based meat alternative and use vegetable broth.
• Add a squeeze of fresh lemon juice before serving for a bright, zesty finish.

Storage Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove over medium heat, stirring occasionally.

Pairings

This Mediterranean Cheeseburger Soup pairs wonderfully with a crisp Greek salad and some warm pita bread. For drinks, consider a chilled glass of white wine or a refreshing lemonade.

Conclusion

We can’t wait to see how your Mediterranean Cheeseburger Soup turns out! Share your creations with us using #ZynahzRecipes or tag Zynahz on Instagram. We’d love to hear your feedback, so don’t forget to leave a comment on our website https://www.zynahz.com/. Subscribe to our newsletter for more delicious recipes, and follow us on social media for daily inspiration. Thank you for joining the Zynahz kitchen, where every meal is a step toward beautiful memories and unforgettable flavors.