As autumn leaves gently fall and family gatherings fill our homes with laughter, Maple Glazed Bliss offers a touch of elegance and warmth to your table. This charcuterie board is not just a feast for the taste buds but also a beautiful centerpiece for any seasonal occasion. The sweet, nutty essence of maple-glazed pecans pairs perfectly with creamy camembert and sharp cheddar, creating a symphony of flavors that invite togetherness and indulgence. It’s a delightful way to bring creativity and love to your culinary creations.

Maple Glazed Bliss Recipe - Zynahz

Recipe Summary:

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes (for the pecans)
  • Total Time: 30 minutes
  • Servings: 8-10 people
  • Skill Level: Easy

Ingredients

  • 1 cup pecan halves
  • 2 tablespoons maple syrup
  • 1 teaspoon sea salt
  • 1 wheel creamy camembert cheese
  • 6 ounces sharp cheddar cheese, sliced
  • 8-10 dried figs
  • 1-2 ripe pears, sliced
  • Variety of artisan crackers
Maple Glazed Bliss Recipe - Zynahz

Instructions

  1. Prepare the Maple-Glazed Pecans: Preheat your oven to 350°F (175°C). In a mixing bowl, toss the pecan halves with maple syrup and a pinch of sea salt until evenly coated. Spread the pecans on a baking sheet lined with parchment paper and bake for 10-15 minutes, stirring halfway through, until they are golden and fragrant. Allow them to cool completely.
  2. Assemble the Charcuterie Board: Place the wheel of camembert and slices of sharp cheddar on your charcuterie board. Arrange the cooled maple-glazed pecans, dried figs, and pear slices around the cheese.
  3. Add the Crackers: Fill in the remaining spaces with an assortment of artisan crackers, ensuring a balanced and visually pleasing presentation.
  4. Decorate: Enhance the board with a sprinkle of autumn leaves or festive decor to add a seasonal touch.
Maple Glazed Bliss Recipe - Zynahz

Helpful Tips

  • If you prefer, you can substitute the camembert with brie or a similar soft cheese.
  • For a vegan option, use dairy-free cheese and maple-glazed walnuts or almonds.
  • Store any leftover pecans in an airtight container at room temperature for up to a week.

Bring the essence of autumn to your next gathering with Maple Glazed Bliss. We can’t wait to see your creative charcuterie boards! Share your delicious creations using #ZynahzRecipes or tag us on Instagram at @Zynahz. Don’t forget to leave your feedback on our website www.zynahz.com. Subscribe to our newsletter for more enchanting recipes and follow Zynahz on social media for daily inspiration. Happy cooking and bonding!