Imagine a dinner where the aroma of zesty lemon and fragrant garlic embraces you, creating an ambiance that brings family together. Our Lemon Garlic Salmon is a delightful dish that does just that. Perfect for a seasonal celebration or a cozy family dinner, this recipe is not only packed with flavors but also celebrates the love and creativity we put into our cooking. Let’s dive into this wholesome recipe that will undoubtedly become a family favorite.
Recipe Summary
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 4
- Skill Level: Easy
Ingredients
- 4 salmon fillets (about 6 oz each)
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 lemon, juiced and zested
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
- Optional: lemon slices for garnish
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with olive oil.
- Place the salmon fillets on the prepared baking sheet. Drizzle with olive oil and spread the minced garlic evenly over each fillet.
- Squeeze the lemon juice over the salmon, then sprinkle with lemon zest, salt, and pepper.
- Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Remove from the oven and garnish with chopped fresh parsley and optional lemon slices.
- Serve the Lemon Garlic Salmon hot with a side of your favorite roasted vegetables.
Helpful Tips
- For an extra burst of flavor, marinate the salmon in lemon juice and garlic for 30 minutes before baking.
- If you’re new to cooking salmon, use a meat thermometer to ensure the internal temperature reaches 145°F (63°C).
- You can substitute parsley with dill or basil for a different herb profile.
- Leftovers can be stored in an airtight container in the fridge for up to 2 days. Gently reheat in the oven or microwave before serving.
Pairings and Complementary Dishes
This Lemon Garlic Salmon pairs beautifully with a variety of sides. Consider serving it with roasted vegetables, buttery mashed potatoes, or a crisp garden salad. For a delightful beverage pairing, a chilled glass of Chardonnay or a zesty lemonade complements this dish wonderfully.
We hope you enjoyed creating this delightful Lemon Garlic Salmon with us. Don’t forget to share your culinary masterpiece by using #ZynahzRecipes or tagging @Zynahz on Instagram. Your feedback is invaluable, so please leave a comment on our website at Zynahz.com. Stay tuned for more delicious inspirations by subscribing to our newsletter and following us on social media. Happy cooking!