Honey Garlic Chicken Ziti Recipe

Introduction

There’s something truly special about a dish that brings everyone to the table with eager anticipation. Our Honey Garlic Chicken Ziti is one of those magical recipes. Bursting with sweet and savory flavors, this dish is perfect for a cozy family dinner or a special occasion. The rich honey garlic sauce clings to every bite of tender chicken and perfectly cooked ziti, making it a memorable meal that celebrates both creativity and comfort. It’s easy enough for a weekday meal, yet impressive for gatherings, embodying the essence of love and family bonding through food.

Recipe Summary

Ingredients

• 8 ounces ziti pasta
• 2 tablespoons olive oil
• 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
• 4 cloves garlic, minced
• 1/4 cup honey
• 1/4 cup soy sauce
• 1/4 cup chicken broth
• 1 tablespoon apple cider vinegar
• 1/2 teaspoon red pepper flakes (optional)
• Salt and pepper to taste
• Chopped fresh parsley, for garnish

Instructions

1. Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken pieces and season with salt and pepper. Cook until the chicken is golden brown and cooked through, about 6-8 minutes.
3. Remove the chicken from the skillet and set aside. In the same skillet, add the minced garlic and sauté until fragrant, about 1 minute.
4. Stir in the honey, soy sauce, chicken broth, apple cider vinegar, and red pepper flakes (if using). Bring the mixture to a simmer and cook for 2-3 minutes until slightly thickened.
5. Return the cooked chicken to the skillet and toss to coat in the sauce. Add the cooked ziti pasta and gently stir to combine.
6. Continue to cook for another 2-3 minutes until everything is heated through and well coated with the sauce. If the sauce gets too thick, add a splash of chicken broth or pasta water to loosen it up.
7. Garnish with chopped fresh parsley before serving.

Helpful Tips

For an added depth of flavor, try marinating the chicken in soy sauce and a bit of garlic for 30 minutes before cooking. If you prefer a spicier kick, increase the amount of red pepper flakes. Feel free to substitute ziti with penne or rigatoni for a slightly different texture.

Conclusion

This Honey Garlic Chicken Ziti is sure to become a family favorite, thanks to its perfect balance of sweet and savory flavors. We would love to see your delightful creations! Share your dishes using #ZynahzRecipes or tag us on Instagram. Don’t forget to leave your feedback on our website https://www.zynahz.com/. Subscribe to our newsletter for more delicious recipes and follow us on social media for daily inspiration. Happy cooking!