Ham and Cheese Breakfast Roll-Ups Recipe

Imagine starting your morning in a kitchen filled with the aroma of warm tortillas, savory ham, and melted cheese. These Ham and Cheese Breakfast Roll-Ups not only embody comfort and satisfaction but also bring a sense of joy and family togetherness to your breakfast table. Perfect for busy mornings, these roll-ups are quick to prepare, making them an excellent choice for a nourishing start to your day. What’s unique about this recipe is its simplicity and versatility, allowing you to get creative with your favorite fillings. Let’s turn those ordinary mornings into extraordinary moments with a breakfast that the whole family can enjoy!

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Total Time: 15 minutes
• Servings: 4
• Skill Level: Easy

Ingredients

• 4 large soft tortillas
• 8 slices of chicken or turkey ham
• 8 slices of cheddar or mozzarella cheese
• 1 tablespoon unsalted butter
• Optional: fresh herbs (chives or parsley) for garnish

Instructions

1. Preheat a large skillet over medium heat and add the unsalted butter, allowing it to melt and coat the pan evenly.
2. Place a tortilla on a clean, flat surface. Lay 2 slices of ham and 2 slices of cheese on top of the tortilla.
3. Carefully roll up the tortilla tightly, ensuring that the fillings stay inside. Repeat with the remaining tortillas, ham, and cheese.
4. Place the rolled tortillas seam-side down in the skillet. Cook for 2-3 minutes until the bottom is golden brown, then carefully flip and cook for another 2-3 minutes until the cheese is melted and the rolls are evenly browned.
5. Remove the roll-ups from the skillet and let them cool for a minute or two. Use a sharp knife to slice each roll-up in half, revealing the warm, cheesy center.
6. Arrange the halved roll-ups on a serving platter and sprinkle with finely chopped fresh herbs if desired. Serve warm and enjoy!

Helpful Tips:

• If you’re in a rush, use pre-shredded cheese instead of cheese slices for a quicker preparation.
• Add some fresh vegetables like spinach leaves or tomato slices for added nutrition and color.
• If you don’t have tortillas, you can use whole-grain wraps or flatbreads.

Storage Instructions:

Store any leftover roll-ups in an airtight container in the refrigerator. To reheat, place them in a skillet over low heat until warmed through.

Ingredient Substitutions:

• Substitute whole-grain or gluten-free tortillas if you prefer.
• Use your favorite cheese variety, such as Swiss or pepper jack, for a different flavor.

Pairings:

• Fresh fruit salad
• Yogurt parfait with granola and honey
• Freshly squeezed orange juice or a nice cup of coffee

At Zynahz, we believe that the kitchen is where memories are made and creativity flourishes. This Ham and Cheese Breakfast Roll-Ups Recipe is just one way to bring joy and delicious moments to your family meals. We would love to see how you make these roll-ups your own, so don’t forget to share your culinary creations with us on social media. Spread the love by sharing this recipe with your friends and family, and don’t forget to explore more delightful recipes on Zynahz. Follow us, join our newsletter for more inspirations, and let’s make everyday cooking a delightful adventure together!