Welcome to the culinary haven where the delightful crunch of Garlic Green Beans meets the coziness of family gatherings and seasonal celebrations. Imagine a platter of vibrant green beans kissed by golden garlic slices and a touch of olive oil, glowing warmly under the light of autumn candles. This recipe is a celebration of simplicity and flavor that encourages creativity and brings loved ones together around the table.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
- Skill Level: Easy
Ingredients
- 1 lb fresh green beans, trimmed
- 2 tablespoons olive oil
- 4 cloves garlic, thinly sliced
- Salt and pepper, to taste
- 1 tablespoon lemon juice (optional)
- 1 teaspoon red pepper flakes (optional)
Instructions
- Begin by washing and trimming the green beans. Pat them dry.
2. In a large skillet, heat the olive oil over medium heat.
3. Add the sliced garlic to the skillet and sauté until golden brown and crispy, about 2 minutes. Remove the garlic and set aside.
4. Add the green beans to the skillet and sauté for 5-7 minutes, stirring frequently, until they are tender-crisp and bright green.
5. Season with salt and pepper. Optionally, drizzle with lemon juice and sprinkle red pepper flakes for an extra kick.
6. Return the crispy garlic slices to the skillet and toss to combine.
7. Transfer the garlic green beans to a serving dish, and enjoy immediately.
Helpful Tips
- Make it easier: You can parboil the green beans for 2-3 minutes before sautéing for a quicker cook time.
- Customize it: Add a sprinkle of Parmesan cheese or slivered almonds for added texture and flavor.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet before serving.
- Substitutions: Use avocado oil or butter in place of olive oil for a different flavor profile. Substitute shallots for garlic if desired.
Pairings
Garlic Green Beans pair wonderfully with roast chicken, grilled salmon, or a hearty mushroom risotto. For beverages, consider a crisp white wine like Sauvignon Blanc or a refreshing iced tea.
We hope this Garlic Green Beans recipe warms your heart and home as much as it did ours. Share your culinary creations with us using #ZynahzRecipes or tag us on Instagram @Zynahz. Your feedback on our website www.zynahz.com is always welcome. Don’t forget to subscribe to our newsletter for the latest recipes and follow us on social media for more inspiration. Bon appétit!
