Imagine the gleeful giggles of children, the warm embraces of family, and the captivating allure of a party in full swing—these are the elements that make our Funfetti Cookies Recipe an unforgettable treat. Infused with a burst of rainbow sprinkles and baked to perfection, these cookies bring together the magic of celebration in each delightful bite. Perfect for birthdays, family gatherings, or simply as a weekend treat, this recipe is here to sprinkle a little extra joy into your day.

- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Servings: 24 cookies
- Skill Level: Easy
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup rainbow sprinkles

Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
- In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the creamed mixture, mixing just until combined.
- Gently fold in the rainbow sprinkles, being careful not to overmix.
- Drop rounded tablespoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for 2 minutes before transferring them to wire racks to cool completely.
Helpful Tips
- Variation: Add white chocolate chips for an extra layer of sweetness.
- Storage: Store cookies in an airtight container at room temperature for up to one week. For longer storage, freeze them in a single layer on a baking sheet before transferring to a freezer bag.
- Substitution: If you don’t have unsalted butter, use salted butter and reduce the added salt to ⅛ teaspoon.

Pairings
These cookies pair wonderfully with a cold glass of milk, a warm cup of cocoa, or even a refreshing glass of lemonade for those sunny days. They also make a colorful addition to any dessert table alongside a classic vanilla cake or fruits and dips platter.
The true joy of cooking lies not just in the final product but in the journey of creating something beautiful and delicious for your loved ones. At Zynahz, we believe in bringing joy and creativity into the kitchen, and our Funfetti Cookies Recipe is a perfect example of this. We encourage you to try this recipe, share your delightful results with us, and spread the love by sharing it with friends and family. Dive into the myriad of recipes we offer at Zynahz, follow us on social media, and sign up for our newsletter for endless inspiration. Let’s make every cooking experience a memorable celebration!