There’s something magical about the aroma of lemon and fresh herbs mingling in the air, especially when it involves a family favorite like Crockpot Lemon Herb Salmon. This dish epitomizes effortless gourmet cooking, where the slow cooker does all the work, leaving you with perfectly flaky salmon infused with the vibrant flavors of lemon and dill. Whether you’re preparing a cozy family dinner or a celebratory meal, this recipe is bound to impress.
- Prep Time: 10 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 10 minutes
- Servings: 4 servings
- Skill Level: Easy
Ingredients
- 4 salmon fillets (about 6 oz each, skin removed)
- 1 lemon, thinly sliced
- 4 sprigs fresh dill
- 4 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper, to taste
- 1/2 cup chicken or vegetable broth
Instructions
- Start by seasoning the salmon fillets with salt and pepper on both sides.
2. Drizzle olive oil over the salmon fillets, ensuring they are evenly coated.
3. Layer half of the lemon slices at the bottom of the Crockpot, followed by half of the dill sprigs.
4. Place the seasoned salmon fillets on top of the lemon and dill.
5. Sprinkle the minced garlic over the salmon fillets and place the remaining lemon slices and dill sprigs on top.
6. Pour the chicken or vegetable broth around the sides of the Crockpot, ensuring not to pour directly over the salmon.
7. Cover and cook on low for 2 hours, or until the salmon is flaky and cooked through.
8. Once done, carefully lift the salmon fillets using a spatula and transfer them to a serving plate. Garnish with fresh lemon slices and dill.
Helpful Tips
- Variation: You can substitute dill with other fresh herbs like parsley, thyme, or basil for a different flavor profile.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in the microwave or oven.
- Beginner Tip: If you’re new to using a Crockpot, keep an eye on the cooking time as slow cookers can vary.
Pairings and Complementary Dishes
This Crockpot Lemon Herb Salmon pairs beautifully with a fresh garden salad, roasted asparagus, or garlic mashed potatoes. For a delightful drink pairing, consider a chilled glass of Sauvignon Blanc or a refreshing cucumber and mint water.
We hope you enjoy this delicious Crockpot Lemon Herb Salmon as much as we do! Don’t forget to share your culinary creations on social media using #ZynahzRecipes or tag us on Instagram. We’d love to hear your feedback, so please leave a comment and rate the recipe on our website https://www.zynahz.com/. For more mouth-watering recipes and updates, subscribe to our newsletter and follow Zynahz on our social media channels.
