When two worlds of flavor collide, magic happens. This Coffee Avocado Pudding Recipe is a delightful fusion of rich, creamy avocado and the robust, aromatic notes of your favorite coffee. It’s a unique yet simple recipe that’s sure to impress your loved ones and elevate any gathering with its sophisticated charm. Perfect for family bonding on cozy evenings or as a creative contribution to your next potluck, this pudding is the perfect blend of health and indulgence. Trust Zynahz to bring you inspiration in every spoonful!
Recipe Summary:
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 4
- Skill Level: Easy
Ingredients
- 2 ripe avocados
- 1/4 cup of strong brewed coffee, cooled
- 1/4 cup of unsweetened cocoa powder
- 1/4 cup of coconut milk
- 1/4 cup of maple syrup or honey
- 1 teaspoon vanilla extract
- Pinch of sea salt
- Coconut cream for topping
- Whole coffee beans for garnish
Instructions
- Cut the avocados in half, remove the pits, and scoop the flesh into a food processor.
- Add the brewed coffee, cocoa powder, coconut milk, maple syrup or honey, vanilla extract, and sea salt to the food processor.
- Blend until the mixture is smooth and creamy, stopping occasionally to scrape down the sides.
- Taste and adjust sweetness if necessary.
- Spoon the pudding into sleek, modern glasses or bowls.
- Top with a swirl of coconut cream and a few whole coffee beans for an elegant touch.
- Chill in the refrigerator for at least 30 minutes before serving.
Helpful Tips
For a smoother texture, make sure your avocados are perfectly ripe. You can also substitute almond milk or soy milk for coconut milk if preferred. To balance the coffee’s bold flavor, adjust the amount based on your preference—less for a milder taste or more for a stronger punch.
Storage Instructions
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Make sure to cover the surface of the pudding with plastic wrap to prevent it from browning.
Pairings
This Coffee Avocado Pudding pairs beautifully with light, buttery shortbread cookies or a warm cup of chai tea. For an even more decadent experience, serve alongside a scoop of vanilla bean ice cream.
At Zynahz, our mission is to bring joy and creativity into your kitchen with every recipe. We hope this Coffee Avocado Pudding becomes a new favorite for you and your family. We’d love to hear about your culinary adventures, so don’t forget to share your results with us! Spread the love and share this recipe with your friends and family, and explore more exciting recipes on Zynahz. Follow us on social media and sign up for our newsletter to stay updated with our latest creations. Happy cooking!
