Classic Pumpkin Mousse Recipe

As the golden leaves fall and the air turns crisp, there’s no better time to delve into the heartwarming flavors of autumn. Our Classic Pumpkin Mousse is a delightful treat that’s perfect for family gatherings, festive celebrations, or a cozy evening at home. This creamy, rich dessert combines the classic taste of pumpkin with a hint of spice, evoking the essence of the season and creating memories that last a lifetime. Whether you’re a seasoned chef or a kitchen novice, this recipe brings creativity and family bonding to your table.

Ingredients

• 1 cup pumpkin puree
• 1/4 cup brown sugar
• 1/4 cup granulated sugar
• 1 tsp pumpkin pie spice
• 1 tsp vanilla extract
• 1 cup heavy whipping cream
• Whipped cream for topping
• Ground cinnamon for garnish
• Extra pumpkin puree or small pumpkins for decoration (optional)

Instructions

1. In a large bowl, mix the pumpkin puree, brown sugar, granulated sugar, pumpkin pie spice, and vanilla extract until well combined.
2. In a separate chilled bowl, whip the heavy whipping cream until stiff peaks form.
3. Gently fold the whipped cream into the pumpkin mixture until fully combined and smooth.
4. Spoon the mousse into elegant glass bowls or dessert cups, smoothing the tops with a spoon.
5. Refrigerate for at least 1 hour or until set and chilled.
6. Before serving, top each mousse with a dollop of whipped cream and a sprinkle of ground cinnamon.
7. Optionally, decorate with extra pumpkin puree or small pumpkins for a festive touch.

Helpful Tips

• For a thicker mousse: Add an additional 1/2 cup whipped cream to the mixture.
• Make it ahead: This mousse can be made a day in advance and stored in the refrigerator.
• Substitutions: Use coconut cream for a dairy-free version.

Storage Instructions

Store any leftover mousse in an airtight container in the refrigerator for up to 3 days. Avoid freezing as it may alter the texture.

Pairings

This Classic Pumpkin Mousse pairs beautifully with a warm cup of spiced chai tea or a glass of chilled apple cider. Complement it with crunchy gingerbread cookies or a slice of pecan pie to complete your autumn feast.

We hope you and your loved ones enjoy every spoonful of this delightful dessert. Don’t forget to share your Classic Pumpkin Mousse creations using #ZynahzRecipes or tag us on Instagram. Visit Zynahz for more heartwarming recipes and leave us feedback. Subscribe to our newsletter for updates and follow Zynahz on social media for daily inspiration. Happy cooking!