Imagine a cozy evening, a good movie, and a bowl of irresistible Classic Nutty Caramel Crunch on your lap. This delightful treat is not just about the caramel-coated popcorn and salted almonds – it’s about moments shared, laughter echoing, and the simple joy of homemade snacks. Perfect for family movie nights, this recipe brings a touch of creativity to your regular snacks with its unique blend of sweet and salty flavors. Let’s dive into this delicious experience that is equally enjoyable to make as it is to munch on!

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Skill Level: Easy
Ingredients
- 8 cups of popcorn, freshly popped
- 1 cup of salted almonds
- 1 cup of granulated sugar
- 1/2 cup of unsalted butter
- 1/4 cup of light corn syrup
- 1/2 tsp of vanilla extract
- 1/2 tsp of baking soda
- 1/4 tsp of salt

Instructions
- Preheat your oven to 250°F (120°C). Line a large baking sheet with parchment paper.
- Spread the freshly popped popcorn and salted almonds evenly on the prepared baking sheet.
- In a medium saucepan over medium heat, melt the butter. Stir in the sugar, corn syrup, and salt. Bring the mixture to a boil, stirring constantly.
- Allow it to boil without stirring for 4-5 minutes, or until it reaches a golden caramel color.
- Remove the pan from heat and carefully stir in the vanilla extract and baking soda (be careful; the mixture will bubble up).
- Quickly pour the caramel over the popcorn and almonds, and gently stir to coat evenly.
- Bake in the preheated oven for 30 minutes, stirring every 10 minutes to ensure even coating.
- Remove from the oven and let it cool completely before breaking into clusters.
- Transfer the Caramel Crunch to a bowl and enjoy!
Helpful Tips
- Ensure the popcorn is completely free of unpopped kernels to avoid unwanted crunch.
- If you prefer a less salty snack, you can use unsalted almonds.
- Store the Caramel Crunch in an airtight container at room temperature for up to a week.
- You can substitute almonds with other nuts like pecans or cashews for a different twist.

Pairings
- This treat pairs beautifully with a hot cup of cocoa or spiced tea.
- For a savory contrast, serve alongside a platter of cheese and crackers.
At Zynahz, we believe in bringing joy and creativity into every corner of the kitchen. This Classic Nutty Caramel Crunch recipe is a fantastic way to share delightful moments with your loved ones. We are excited to see your creations, so don’t forget to share your results with us! Spread the love by sharing this recipe with your friends and family, and immerse yourself in the Zynahz culinary adventure. Follow us on social media and subscribe to our newsletter for more inspiring recipes and tips. Happy cooking!