Classic Beef Bacon Cheeseburger Soup Recipe

Introduction

Welcome to a heartwarming recipe that’s guaranteed to bring your family together around the dinner table: Classic Beef Bacon Cheeseburger Soup. This cozy soup captures all the flavors of a classic cheeseburger, making it the perfect dish for chilly evenings or special family gatherings. Featuring succulent beef, crispy bacon, and gooey melted cheddar cheese, this soup is both indulgent and comforting. Let’s dive into this delightful recipe, perfect for adding a touch of creativity and connection to your meals.

Recipe Summary

Ingredients

• 1 lb ground beef
• 6 slices beef bacon, chopped
• 1 medium onion, diced
• 2 cloves garlic, minced
• 3 cups beef broth
• 1 cup heavy cream
• 2 cups shredded cheddar cheese
• 1 tsp paprika
• 1 tsp mustard powder
• Salt and pepper to taste
• Fresh parsley, for garnish

Instructions

1. In a large pot over medium heat, cook the chopped beef bacon until crispy. Remove and set aside, leaving the rendered fat in the pot.
2. Add the ground beef to the pot and cook until browned. Drain excess fat if necessary.
3. Add the diced onion and minced garlic to the pot, cooking until the onion is translucent and fragrant.
4. Pour in the beef broth and bring to a simmer. Reduce heat and let it cook for about 10 minutes.
5. Slowly stir in the heavy cream, then add the shredded cheddar cheese, continuing to stir until the cheese is fully melted and the soup is creamy.
6. Season with paprika, mustard powder, salt, and pepper. Adjust seasoning to taste.
7. Ladle the soup into bowls and garnish with crispy beef bacon and fresh parsley. Serve hot with crusty bread.

Helpful Tips

Tips & Variations:

• For a lighter version, substitute heavy cream with half-and-half or whole milk.
• Try adding diced tomatoes or pickles for an extra tangy flavor.
• This soup can be made ahead and reheated; it may thicken as it stands, so add a splash of broth when reheating.

Storage Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding extra broth if needed.

Pairings

This rich and creamy soup pairs wonderfully with a fresh garden salad and a side of crusty garlic bread. Serve with a glass of chilled apple cider or a light, refreshing lager for a complete meal experience.

Conclusion

We hope this Classic Beef Bacon Cheeseburger Soup becomes a family favorite in your household, just as it is in ours. We’d love to see your creations and how you make this recipe your own! Share your photos using #ZynahzRecipes or tag us on Instagram at Zynahz. Don’t forget to leave your feedback on our website www.zynahz.com. For more delightful recipes, subscribe to our newsletter and follow Zynahz on social media. Happy cooking!