Chocolate Chip Waffles Recipe

Imagine waking up to the inviting aroma of warm, sweet chocolate chips nestled within crispy, golden waffles. This Chocolate Chip Waffles Recipe is more than just a breakfast dish; it’s an experience that brings families together. Perfect for lazy weekend mornings or special family celebrations, these waffles are a delightful blend of crispy texture and gooey chocolatey goodness. Serve them with fresh berries, a drizzle of maple syrup, and a steaming cup of coffee for a breakfast that feels like a warm hug. Zynahz is excited to share this recipe with you, ensuring that every bite becomes a cherished memory.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4-6 waffles
Skill Level: Easy

Ingredients

• 1 3/4 cups all-purpose flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 2 large eggs
• 1 3/4 cups milk
• 1/2 cup vegetable oil
• 1 teaspoon vanilla extract
• 3/4 cup mini chocolate chips
• Powdered sugar (for garnish)
• Maple syrup (for serving)
• Fresh berries (optional, for serving)

Instructions

1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, beat the eggs and then add the milk, vegetable oil, and vanilla extract. Stir until combined.
4. Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix; it’s okay if there are a few lumps.
5. Gently fold in the mini chocolate chips.
6. Spoon the batter onto the preheated waffle iron, spreading it to cover the surface. Close the lid and cook according to the manufacturer’s instructions until the waffles are golden brown and crisp.
7. Carefully remove the waffles and repeat with the remaining batter.
8. Serve the waffles warm, topped with a sprinkle of powdered sugar, extra chocolate chips, a drizzle of maple syrup, and fresh berries on the side.

Helpful Tips

• Variety: Add a handful of chopped nuts, like walnuts or pecans, for an extra crunch.
• Substitutions: Use whole wheat flour in place of all-purpose flour for a healthier twist, or almond milk instead of regular milk for a dairy-free version.
• Storage: Store any leftover waffles in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them in a toaster or oven until warm and crisp.

Pairings

Complement these delicious waffles with a side of crispy turkey bacon, a refreshing fruit salad, and a cup of hot coffee or fresh orange juice for a complete and satisfying meal.

At Zynahz, we’re passionate about bringing joy and creativity into the kitchen, inspiring you to create meals that become unforgettable moments for your family. We encourage you to try this Chocolate Chip Waffles Recipe and share your delightful creations with us. Don’t forget to share this recipe with your friends and family and explore more of our delicious offerings. Follow us on social media and sign up for our newsletter to receive the latest recipes and cooking tips from Zynahz. Together, let’s make every meal a cherished family tradition.