Chai Tea Latte Recipe

There’s something magical about curling up with a warm cup of Chai Tea Latte, especially during the cozy moments spent with family. This exquisite blend of black tea and aromatic spices not only warms your hands but also fills your home with an inviting, spicy aroma, perfect for seasonal gatherings or quiet afternoons. The Chai Tea Latte is not just a drink—it’s a celebration of flavors and togetherness, bringing comfort and connection into every sip.

Ingredients

• 2 cups water
• 2 black tea bags or 2 tbsp loose black tea
• 1 cup milk (dairy or non-dairy)
• 2-3 tablespoons honey or maple syrup
• 1 cinnamon stick
• 4 cardamom pods
• 4-5 cloves
• 1 star anise
• 1/2 inch piece of fresh ginger, sliced
• 1/2 teaspoon vanilla extract
• Ground cinnamon or nutmeg for garnish (optional)

Instructions

1. In a medium-sized pot, bring 2 cups of water to a boil over medium heat.
2. Add the black tea, cinnamon stick, cardamom pods, cloves, star anise, and ginger slices. Boil for 5 minutes to infuse the flavors.
3. Reduce the heat and let it simmer for another 5 minutes.
4. Stir in the milk and honey (or maple syrup). Bring the mixture back to a gentle boil.
5. Simmer for another 5 minutes, allowing the milk to heat through and absorb the spice flavors.
6. Remove from heat and strain the tea mixture into cups or a teapot to remove the spices.
7. Add the vanilla extract and stir well.
8. Pour the chai tea latte into a rustic pottery mug. For an extra touch, sprinkle ground cinnamon or nutmeg on top.
9. If you’re feeling creative, try your hand at some intricate latte art with the milk froth!

Helpful Tips

• Make it Vegan: Substitute the honey with maple syrup and use any non-dairy milk such as almond, soy, or oat milk.
• Spice Variations: Adjust the spices to suit your taste. You can add more ginger for a spicier kick or more cinnamon for a sweeter note.
• Storage: Store any leftover chai tea in the refrigerator for up to 2 days. Reheat gently on the stove before serving.

Pairings

This Chai Tea Latte pairs wonderfully with a variety of treats. Enjoy it with freshly baked scones, cinnamon rolls, or a slice of pumpkin bread. For an elegant brunch, serve alongside a platter of fruit and cheese.

Indulge in the soothing warmth of a Chai Tea Latte, and let it spark the joy of shared moments and family traditions. We would love to see your beautiful creations! Share your Chai Tea Latte moments with us by using #ZynahzRecipes or tagging Zynahz on Instagram. Don’t forget to leave your feedback at our website. For more delightful recipes and updates, subscribe to our newsletter and follow us on social media.