As the leaves change color and the air becomes crisp, there’s no better way to celebrate the season than with a dish that embodies freshness, family bonding, and creativity. Our Caprese Skewers are not just a treat for the taste buds but a feast for the eyes, making them the perfect addition to any festive occasion. These skewers combine the vibrant flavors of fresh cherry tomatoes, creamy mozzarella balls, and aromatic basil leaves, all drizzled with a rich balsamic glaze. It’s a simple yet elegant appetizer that brings everyone together, sharing the joy of delicious food and cherished moments.
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 12 skewers
Skill Level: Easy
Ingredients
- 24 fresh cherry tomatoes
- 24 small mozzarella balls (bocconcini or ciliegine)
- 24 fresh basil leaves
- 2-3 tbsp balsamic glaze
- Pinch of sea salt
- Pinch of freshly ground black pepper
- 12 wooden or bamboo skewers
Instructions
- Start by preparing your ingredients. Wash and dry the cherry tomatoes and basil leaves.
- Thread a cherry tomato onto a skewer, followed by a mozzarella ball, and then a basil leaf. Repeat this sequence one more time to fill the skewer.
- Continue this process with the remaining skewers until all ingredients are used.
- Arrange the completed skewers on a white platter for a stunning presentation.
- Drizzle the balsamic glaze over the skewers, ensuring each piece is lightly coated.
- Season with a pinch of sea salt and freshly ground black pepper to enhance the flavors.
- Serve immediately and enjoy the burst of flavors in every bite!
Helpful Tips
- For an added layer of flavor, try marinating the mozzarella balls in olive oil, garlic, and herbs for a few hours before assembling the skewers.
- If you don’t have balsamic glaze, you can reduce balsamic vinegar until it thickens for a homemade version.
- Use colorful heirloom cherry tomatoes for a visually striking presentation.
Storage Instructions
These Caprese Skewers are best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 1 day. If prepping ahead, add the drizzle of balsamic glaze just before serving to prevent the skewers from becoming soggy.
Pairings
Caprese Skewers pair wonderfully with a chilled glass of Sauvignon Blanc or a light Pinot Grigio. For a non-alcoholic option, serve with sparkling water infused with lemon and mint. Complementary dishes include a crusty baguette or a fresh pasta salad to round out your meal.
We hope you and your family will adore these Caprese Skewers as much as we do. They are a beautiful, delicious addition to any gathering, sure to impress and delight. Don’t forget to share your culinary creations with us by using #ZynahzRecipes or tagging Zynahz on Instagram. We would love to see your masterpieces!
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