There’s something truly magical about sharing a meal under a starlit sky surrounded by family and the warmth of a crackling fire. Our Campfire Chicken Fajitas Recipe captures this enchanting experience perfectly, combining the succulent flavors of marinated chicken, vibrant bell peppers, and caramelized onions. This is not just a meal; it’s an opportunity to create lasting memories with loved ones. Let the aroma of sizzling fajitas and the joy of togetherness fill your hearts and bellies with this delightful dish.
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 4
Skill Level: Easy
Ingredients
- 2 boneless, skinless chicken breasts, sliced into thin strips
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 large onion, sliced
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 8 flour tortillas
- Optional toppings: sour cream, shredded cheese, salsa, avocado slices, cilantro
Instructions
- Prepare the marinade: In a large bowl, combine the olive oil, lime juice, minced garlic, cumin, chili powder, smoked paprika, salt, and pepper. Add the chicken strips and mix well to coat. Let it marinate for at least 15 minutes.
- While the chicken is marinating, slice the bell peppers and onion.
- Lay out 4 large sheets of aluminum foil. Divide the marinated chicken, bell peppers, and onion evenly among the sheets. Fold the foil over the mixture and seal the edges to create packets.
- Place the foil packets on the campfire grill or over hot coals. Cook for about 20 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender.
- Warm the tortillas by placing them near the fire for a minute or wrapping them in foil and heating them on the grill.
- Carefully open the foil packets and serve the chicken and vegetables with warm tortillas. Add your favorite toppings and enjoy!
Helpful Tips
If you’re short on time, prep the ingredients and marinate the chicken at home before heading out for your campfire adventure. This will make the process quicker and easier at the campsite.
For a spicier kick, add a sliced jalapeno or increase the amount of chili powder to your taste.
Storage Instructions
While these fajitas are best enjoyed fresh, you can store any leftovers in an airtight container in the cooler for up to 2 days. Reheat them in a foil packet over the campfire.
Pairings
Complement these campfire chicken fajitas with a simple side salad or grilled corn on the cob. For beverages, a refreshing limeade or the classic combination of iced tea works beautifully.
At Zynahz, we believe in bringing joy and creativity into the kitchen (and outdoors) by sharing delightful recipes that inspire family bonding and culinary exploration. We encourage you to try our Campfire Chicken Fajitas Recipe and share your experiences with us. Spread the love by sharing this recipe with friends and family, and don’t forget to follow us on social media and sign up for our newsletter for more delicious inspirations.
