BLT & Avocado Wrap Recipe

There’s something incredibly satisfying about a well-made wrap, and this BLT & Avocado Wrap is no exception. It combines the classic flavors of a BLT—crispy turkey bacon, fresh lettuce, and juicy tomatoes—with the creamy goodness of ripe avocados, all wrapped up in a soft tortilla for the perfect lunch. This recipe is not just about making a delicious meal; it’s about creating moments where family and friends gather around the table, share stories, and enjoy each other’s company. Easy to assemble and bursting with flavor, this wrap is ideal for a relaxed weekend lunch or a quick weekday meal. Imagine the crunch of crisp lettuce and the creamy texture of avocado blending in each bite—it’s truly worth trying.

Recipe Summary

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Servings: 4 wraps
• Skill Level: Easy

Ingredients

• 8 slices of turkey bacon
• 4 large flour tortillas
• 1 large avocado, sliced
• 1 cup cherry tomatoes, halved
• 2 cups romaine lettuce, chopped
• 1/4 cup mayonnaise
• 1 tablespoon Dijon mustard
• Salt and pepper to taste

Instructions

1. Cook the turkey bacon in a skillet over medium heat until crispy, about 4-5 minutes on each side. Remove from the skillet and drain on paper towels.
2. In a small bowl, mix together the mayonnaise and Dijon mustard. Set aside.
3. Warm the tortillas in a dry skillet over medium heat for about 30 seconds on each side, just until they become pliable.
4. To assemble the wraps, spread a spoonful of the mayonnaise-mustard mixture over each tortilla.
5. Layer with turkey bacon (2 slices per wrap), sliced avocado, cherry tomatoes, and lettuce.
6. Season with salt and pepper to taste.
7. Carefully roll up each tortilla, tucking in the sides as you go, to form a wrap. Secure with toothpicks if necessary and slice in half to serve.

Helpful Tips

• Variation: Add sliced boiled eggs for extra protein and flavor.
• Make it easier: Use pre-cooked turkey bacon to speed up the process.
• Storage: Wraps can be stored in the refrigerator for up to 24 hours. Wrap tightly in plastic wrap to maintain freshness.
• Ingredient Substitute: Use spinach or mixed greens instead of romaine lettuce for a different texture.

Pairings

Pair this delectable BLT & Avocado Wrap with a refreshing glass of iced tea or a cold iced coffee for the perfect meal. It also complements light sides like a fruit salad or a handful of crunchy vegetable sticks.

At Zynahz, we believe in bringing joy and creativity into the kitchen, one recipe at a time. We hope you try this mouthwatering BLT & Avocado Wrap Recipe and experience the blend of flavors and textures with your loved ones. Share your culinary creations with us and let’s inspire each other. Don’t forget to spread the love by sharing this recipe with friends and family. Explore more delicious recipes, follow us on social media, and sign up for our newsletter for tasty updates and inspiration. Happy Cooking!