Imagine the comforting aroma of freshly baked cookies wafting through your home, mingling with the sweet scent of ripe bananas. Our Banana Oat Cookies Recipe is not just a treat for your taste buds, but a delightful way to bring the family together. These cookies, golden brown and perfectly chewy, offer a balance of wholesome oats and the natural sweetness of bananas, making them a favorite for both kids and adults. Whether it’s a cozy afternoon snack or a warm addition to a Sunday brunch, these cookies are sure to become a beloved favorite, evoking memories of family bonding and creative baking sessions.
Recipe Summary
- Prep Time: 10 minutes
- Cook Time: 12-15 minutes
- Total Time: 25 minutes
- Servings: 24 cookies
- Skill Level: Easy
Ingredients
- 2 ripe bananas, mashed
- 2 cups rolled oats
- 1/4 cup honey
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 cup chopped nuts (optional)
- 1/4 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine the mashed bananas, honey, and vanilla extract. Mix well.
- Add the rolled oats and ground cinnamon to the banana mixture. Stir until fully combined.
- Fold in the optional chopped nuts and chocolate chips if using.
- Drop tablespoon-sized portions of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 12-15 minutes, or until the cookies are golden brown and set.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Helpful Tips
- If you prefer a smoother texture, use quick oats instead of rolled oats.
- Add a pinch of salt to enhance the flavors.
- For a vegan version, replace honey with maple syrup.
Storage Instructions
- Store the cookies in an airtight container at room temperature for up to 5 days.
- For longer storage, freeze the cookies in a single layer on a baking sheet, then transfer them to a ziplock bag or freezer-safe container. They can be frozen for up to 3 months.
Pairings
- Serve with a glass of cold milk or a warm cup of herbal tea.
- Enjoy alongside a fruit salad or yogurt for a wholesome snack.
At Zynahz, our mission is to infuse joy, creativity, and a sense of family into every recipe we share. We hope these Banana Oat Cookies bring a smile to your face and warmth to your kitchen. We invite you to try this recipe, share your delightful outcomes with us, and spread the joy with your friends and family. Dive deeper into our collection of recipes, follow us on social media, and don’t forget to sign up for our newsletter for more culinary inspiration. Happy baking!
