Imagine a tropical breeze sweeping through your kitchen as you savor this Avocado Mango Salad, a culinary masterpiece that brings together the lush flavors of creamy avocado and the sweet, vibrant burst of mango. This delightful salad is not just another dish; it’s a celebration of family, creativity, and the freshest seasonal ingredients. Perfect for a sunny brunch or a light family dinner, this salad will become a favorite on your table, bringing everyone together with its refreshing taste and colorful presentation.

Prep Time: 15 minutes

Cook Time: 0 minutes

Total Time: 15 minutes

Servings: 4

Skill Level: Easy

Ingredients

  • 2 ripe avocados, diced
  • 2 ripe mangoes, diced
  • 1/2 red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the diced avocados and mangoes.
  2. Add the thinly sliced red onion and chopped cilantro. Gently mix to combine.
  3. In a small bowl, whisk together the lime juice, olive oil, salt, and pepper until well blended.
  4. Pour the lime dressing over the avocado-mango mixture, tossing gently to coat all the ingredients evenly.
  5. Serve the salad immediately, or refrigerate for up to an hour to let the flavors meld.

Helpful Tips

To make this recipe even more versatile, consider adding a handful of toasted nuts for a delightful crunch. For a protein boost, grilled shrimp or chicken can be mixed in to turn this salad into a complete meal. Beginners can simplify the preparation by using pre-diced mangoes available in the produce section of most grocery stores.

Storage Instructions

If you have any leftovers, store them in an airtight container in the refrigerator for up to 2 days. Keep in mind that avocados might brown slightly, but a squirt of lime juice can help maintain their vibrant color.

Pairings

This Avocado Mango Salad pairs wonderfully with grilled fish or chicken. For a truly tropical experience, serve it with a chilled glass of coconut water or a sparkling limeade. A side of warm, crusty bread adds a delightful contrast to the salad’s refreshing flavors.

I hope you relish every bite of this delightful Avocado Mango Salad! Your family gatherings and sunny brunches will never be the same. Don’t forget to share your creations with us by using the hashtag #ZynahzRecipes or tagging us on Instagram. We’d love to hear your feedback on this recipe at Zynahz.

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Last Update: November 28, 2024