Avocado Cheeseburger Soup Recipe

There’s something incredibly heartwarming about gathering around the dinner table with family to enjoy a comforting bowl of soup. Introducing our Avocado Cheeseburger Soup, a unique fusion of creamy avocado and cheesy goodness that will make your taste buds dance with joy. This soup brings together the beloved flavors of a classic cheeseburger with a healthful twist, perfect for those cozy family evenings or any special occasion. Imagine the tantalizing aroma of rich, cheesy broth blending with the freshness of avocado—this is a dish that speaks to creativity and convivial moments.

Ingredients

• 1 lb ground beef
• 1 small onion, diced
• 3 cloves garlic, minced
• 2 cups low-sodium beef broth
• 2 cups milk
• 2 tbsp all-purpose flour
• 1 cup shredded cheddar cheese
• 2 ripe avocados, diced
• 1 tbsp Worcestershire sauce
• 1 tsp mustard
• 1 cup diced tomatoes
• Salt and pepper to taste
• Chopped fresh parsley for garnish

Instructions

1. In a large pot, cook the ground beef over medium heat until browned. Drain excess fat.
2. Add the diced onion and minced garlic to the pot, cooking until the onion is translucent and fragrant.
3. Sprinkle the flour over the beef mixture, stirring to combine, and cook for another minute to remove the raw flour taste.
4. Slowly pour in the beef broth and milk, whisking constantly to ensure a smooth consistency.
5. Add the Worcestershire sauce and mustard, stirring until well incorporated.
6. Reduce the heat to low and simmer for about 15 minutes, allowing the flavors to meld together.
7. Add the shredded cheddar cheese, stirring until melted and the soup is creamy.
8. Gently fold in the diced tomatoes and avocado, cooking for an additional 5 minutes to warm through.
9. Season with salt and pepper to taste. Garnish with chopped fresh parsley before serving.

Helpful Tips

For a thicker consistency, you can add an extra tablespoon of flour. If you’re short on time, pre-diced onions and ready-minced garlic can speed up the prep process. For variations, consider adding cooked bacon bits or pickles for an extra burst of flavor.

Storage Instructions

Store any leftover soup in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove, adding a splash of milk if needed to reach the desired consistency.

Pairings

This Avocado Cheeseburger Soup pairs beautifully with a side salad of mixed greens and a light vinaigrette. For drinks, serve with a refreshing iced tea or a chilled glass of white wine.

We hope this Avocado Cheeseburger Soup brings joy and warmth to your family meals. We’d love to see your culinary creations—share them using #ZynahzRecipes or tag Zynahz on Instagram. Don’t forget to leave your feedback on our website and subscribe to our newsletter for the latest updates. Follow us on social media for more inspiring recipes and ideas!