Welcoming you with the warm embrace of home-cooked nourishment, this Zesty Lemon Herb Chicken Thighs Recipe is perfect for bringing families together around the dinner table. Imagine the golden-brown crispy skin, juicy inside, and a lively burst of lemon mingled with fresh herbs. This delectable dish is not just a treat for your taste buds but also an experience to share with your loved ones. Whether it’s a sunny afternoon with the family or a cozy dinner with loved ones, this recipe promises to evoke joy and culinary creativity.
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Servings: 4
Skill Level: Easy
- 4 chicken thighs (bone-in, skin-on)
- 2 lemons, juiced and zested
- 4 cloves garlic, minced
- 3 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and black pepper to taste
- Fresh herbs (parsley, basil) for garnish
- Lemon wedges for serving
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a large bowl, whisk together the lemon juice, lemon zest, minced garlic, olive oil, oregano, thyme, rosemary, salt, and black pepper.
- Add the chicken thighs to the bowl and toss to coat them evenly with the marinade. Let it sit for at least 10 minutes to absorb the flavors.
- Place the marinated chicken thighs on the prepared baking sheet, skin-side up.
- Bake in the preheated oven for 35 minutes or until the chicken is cooked through and the skin is crispy and golden-brown.
- Remove from the oven and let it rest for 5 minutes before serving.
- Garnish with fresh herbs and serve with lemon wedges on the side.
Helpful Tips and Variations:
- For a spicier kick: Add a pinch of red pepper flakes to the marinade.
- Substitute chicken thighs: Use chicken drumsticks or breasts if preferred, adjusting the cooking time accordingly.
- Make ahead: Marinate the chicken thighs up to 24 hours in advance and refrigerate them until ready to bake.
Storage Instructions:
- Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.
Complementary Dishes:
This Zesty Lemon Herb Chicken Thighs pairs wonderfully with a side salad of mixed greens, roasted vegetables, or garlic mashed potatoes. For drinks, a chilled glass of iced lemonade or a light white wine would be delightful.
At Zynahz, our mission is to bring joy and creativity into your kitchen with recipes that foster family bonds and celebrate culinary traditions. We encourage you to try this Zesty Lemon Herb Chicken Thighs recipe and share your delightful dining experiences with us. Spread the love by sharing our recipes with your friends and family. Delve deeper into the world of Zynahz by exploring more recipes on our website, following us on social media, and subscribing to our newsletter for the latest updates and culinary inspirations.
