Smoothie Popsicles Recipe

Imagine a sunny picnic with laughter ringing in the air and children running around, their giggles intertwining with the melodies of summer. That vision comes to life with these delightful Smoothie Popsicles. Each pop is a celebration of fresh, vibrant fruits, layered beautifully to entice both the eyes and the taste buds. This recipe is perfect for creating lasting memories with your loved ones, making hot days a little cooler and a lot more fun. Let’s dive right into this easy, joy-filled creation that’s bound to become a family favorite!

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes (plus freezing time)
• Servings: 8 popsicles
• Skill Level: Easy

• 1 cup fresh strawberries, hulled and chopped
• 1 cup fresh mangoes, peeled and chopped
• 1 cup blueberries
• 2 bananas, peeled and sliced
• 1 cup Greek yogurt (or any plant-based yogurt for a dairy-free option)
• 2 tablespoons honey or maple syrup, divided
• 1/2 cup orange juice

1. Start with the strawberry layer. In a blender, combine strawberries, 1/2 banana, 1/3 cup Greek yogurt, and 1 tablespoon of honey. Blend until smooth. Pour this mixture into the bottom third of your popsicle molds.
2. Rinse the blender. Next, combine mangoes, 1/2 banana, 1/3 cup Greek yogurt, and 1 tablespoon of honey. Blend until smooth. Carefully pour this mango mixture over the strawberry layer, filling the molds another third of the way.
3. For the final layer, blend blueberries, 1 banana, and orange juice until smooth. Pour this mixture into the molds until they are almost full.
4. Insert popsicle sticks into the molds, then place the molds in the freezer. Freeze for at least 4 hours or until the popsicles are completely solid.
5. To release the popsicles, run warm water over the outside of the molds for a few seconds until they loosen.

• If you don’t have specific fruits on hand, feel free to substitute with berries, peaches, or kiwi.
• Use a small funnel or spoon to avoid mixing the layers together while pouring.
• Adding a little bit of water or juice can help if the mixture is too thick.

Store the popsicles in an airtight container in the freezer for up to 2 weeks. Keep them covered to prevent freezer burn.

These smoothie popsicles pair wonderfully with a light summer salad or a plate of fresh, assorted fruits. A crisp mint lemonade or icy herbal tea can complement the flavors beautifully, making your picnic spread even more refreshing.

Here at Zynahz, our mission is to bring joy and creativity into your kitchen. We encourage you to try this Smoothie Popsicles Recipe and relish the fun and delicious moments with your family. Share your results with us and inspire others by spreading the word! Don’t forget to explore more delightful recipes on Zynahz, follow us on social media, and sign up for our newsletter for your regular dose of culinary joy and inspiration. Together, let’s make every meal an opportunity to create cherished memories.