Oatmeal Raisin Cookie Bars Recipe

There’s something incredibly soulful about sharing homemade treats with loved ones, especially when they warm both hearts and bellies. Today, I’m excited to share a recipe that’s a treasured favorite in my family – Oatmeal Raisin Cookie Bars. This delightful treat strikes the perfect balance between chewy oats, sweet raisins, and a hint of cinnamon spice. It’s a creative twist on the classic cookie that’s ideal for cozy family gatherings or an afternoon treat with a steaming cup of tea. Let’s craft these together and create memories worth savoring!

Recipe Summary

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes
• Servings: 12 bars
• Skill Level: Easy

Ingredients

• 1 cup unsalted butter, softened
• 1 cup packed brown sugar
• 1/2 cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 3 cups old-fashioned oats
• 1 cup raisins

Instructions

1. Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish or line it with parchment paper.
2. In a large bowl, beat together the softened butter, brown sugar, and granulated sugar until creamy.
3. Add in the eggs, one at a time, beating well after each addition. Mix in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, ground cinnamon, and salt.
5. Gradually stir the dry ingredients into the wet ingredients until just combined.
6. Fold in the old-fashioned oats and raisins until evenly distributed throughout the dough.
7. Press the dough into the prepared baking dish, spreading it out evenly with a spatula.
8. Bake for 20-25 minutes or until the edges are golden brown and the center is set. Allow to cool completely before slicing into bars.

Helpful Tips

• If you prefer a nuttier flavor, you can substitute 1/2 cup of the oats with chopped walnuts or pecans.
• For an extra treat, drizzle the cooled bars with a simple glaze made from powdered sugar and a little milk.

Storage Instructions

Store your oatmeal raisin cookie bars in an airtight container at room temperature for up to one week. These bars can also be frozen for up to three months; simply thaw at room temperature before enjoying.

Suggested Pairings

These bars pair perfectly with a cup of warm chai or a glass of cold milk. For a heartier treat, serve alongside a scoop of vanilla ice cream!

At Zynahz, our mission is to infuse every meal with joy and creativity, nurturing family bonds around the dinner table. We hope these oatmeal raisin cookie bars bring a touch of warmth and sweetness to your home. Don’t forget to share your delightful creations with us and spread the love by sharing this recipe with friends and family. Continue exploring more heartwarming recipes, follow us on social media, and sign up for our newsletter for the latest updates. Let’s make every cooking journey a memorable one!