Imagine a quiet afternoon with your loved ones, gathering around to enjoy a delightful dessert that’s as elegant as it is delicious. Our Keto Panna Cotta Recipe is the perfect treat for those moments. With its creamy and velvety texture, this panna cotta is not only a joy for the taste buds but also a beautiful addition to your family gatherings. Ideal for a special occasion or a simple family dinner, this dessert brings creativity and care into the kitchen, showcasing just how rewarding and enjoyable cooking can be. Plus, it’s keto-friendly, making it a healthier choice without compromising on flavor.
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 4 hours (including chilling time)
Servings: 4
Skill Level: Easy
Ingredients
- 2 cups heavy cream
- 1/2 cup unsweetened almond milk
- 1/4 cup erythritol (or your preferred keto-friendly sweetener)
- 1 tsp vanilla extract
- 1 packet (about 2 1/2 tsp) unflavored gelatin
- 1/4 cup water
- Fresh berries, for topping
- Mint leaves, for garnish
Instructions
- In a small bowl, sprinkle the gelatin over the water and let it sit for about 5 minutes to bloom.
- In a medium saucepan, combine the heavy cream, almond milk, erythritol, and vanilla extract. Heat over medium heat, stirring occasionally, until the mixture is hot but not boiling.
- Remove the saucepan from heat and add the gelatin mixture, stirring until the gelatin has completely dissolved.
- Pour the mixture evenly into four serving glasses or ramekins. Let them cool to room temperature, then cover and refrigerate for at least 4 hours, or until set.
- Before serving, top with fresh berries and a sprig of mint.
Helpful Tips
- Ensure the gelatin blooms properly by not skipping the initial step.
- For a dairy-free version, substitute the heavy cream with full-fat coconut milk.
- Storage: Panna cotta can be stored in the refrigerator for up to 3 days. Cover with plastic wrap to prevent it from absorbing other flavors.
Pairings
This luscious panna cotta pairs wonderfully with a cup of freshly brewed espresso or a fragrant herbal tea. For a full dessert experience, serve it after a savory keto meal, such as grilled chicken with creamy garlic sauce.
At Zynahz, we believe in bringing joy and creativity into your kitchen. This Keto Panna Cotta Recipe is a testament to how delightful and simple desserts can be. We hope you try this recipe and share your delicious results with us. Gift the joy of this recipe to your friends and family, and encourage them to join our culinary journey. Explore more inspiration and stay connected with Zynahz by following us on social media and subscribing to our newsletter. Happy cooking!
