There’s something magical about gathering around the grill on a warm evening and creating something delightful together as a family. The Grilled Pineapple Slices Recipe transforms simple fruit into a sweet, smoky treat that embodies the joy of shared culinary adventures. Perfect for festive gatherings or a special family dessert, these caramelized pineapple slices topped with a drizzle of honey capture a sublime mix of flavors and aromas. Imagine the inviting smell of pineapple caramelizing, the beauty of golden edges glistening under fairy lights, and the warmth of loved ones nearby. This recipe is not just a dish, but an experience, bringing creativity and a touch of exotic flair to your table.

Recipe Summary
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
- Skill Level: Easy
Ingredients
- 1 ripe pineapple, peeled and cored
- 2 tablespoons honey
- 1 teaspoon cinnamon (optional)
- 1 tablespoon melted butter or olive oil (for brushing)
- A pinch of sea salt

Instructions
- Preheat your grill to medium-high heat. Clean the grates to ensure the pineapple slices don’t stick.
- While the grill heats, slice the peeled and cored pineapple into rounds approximately 1/2 inch thick.
- In a small bowl, combine the melted butter or olive oil and a pinch of sea salt. Brush this mixture on both sides of each pineapple slice.
- Place the pineapple slices on the grill. Grill for 3-4 minutes on each side, or until grill marks appear and the edges are caramelized.
- Remove the slices from the grill and place them on a serving platter. Drizzle with honey and sprinkle with cinnamon if desired.
- Serve warm and enjoy the sweet, smoky flavors with your loved ones.
Helpful Tips
For a twist, try adding a squeeze of lime juice before grilling to enhance the fruity tang. If you prefer a spicier kick, a sprinkle of chili powder alongside the cinnamon can add an exciting contrast. Beginners will find this recipe straightforward, but the key is to watch the grill to prevent burning and ensure even caramelization.
Storage Instructions
Leftover grilled pineapple slices can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them briefly on the grill or in the microwave before serving.

Pairings
These grilled pineapple slices pair beautifully with a dollop of vanilla ice cream or a side of freshly whipped cream. For a refreshing drink, serve with a chilled glass of mint lemonade or a tropical mocktail.
At Zynahz, our mission is to bring joy, creativity, and the warmth of family bonding into every kitchen. We hope this Grilled Pineapple Slices Recipe inspires you to gather your loved ones and create something truly special. Share your delightful creations with us on social media and spread the love by sharing this recipe with friends and family. Dive deeper into our collection of recipes, follow us for daily inspiration, and sign up for our newsletter to stay connected with the vibrant community at Zynahz.