The Greek Yogurt Parfait Recipe is a celebration of simplicity and nature’s bounty. This delightful dish brings together the creaminess of Greek yogurt, the crunch of wholesome granola, and the vibrant flavors of fresh fruits like strawberries, blueberries, and kiwi. Perfectly layered in mason jars, it’s not just a treat for the taste buds but also a visual delight. Whether you’re looking for a quick breakfast, a refreshing snack, or a light dessert, this parfait is sure to please. Moreover, it’s a wonderful way to involve the whole family in the kitchen, letting everyone customize their parfaits with their favorite toppings. So, gather around and create some delicious memories!
Recipe Summary:
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Servings: 4
- Skill Level: Easy
Ingredients
- 2 cups plain Greek yogurt
- 1 cup granola
- 1/2 cup fresh strawberries, sliced
- 1/2 cup fresh blueberries
- 1 kiwi, peeled and sliced
- 2 tablespoons honey (optional)
Instructions
- Begin by preparing your fruits. Slice the strawberries and kiwi into bite-sized pieces and wash the blueberries thoroughly.
- Take four mason jars or clear glasses and start by adding a few spoonfuls of Greek yogurt to the bottom of each jar.
- Add a layer of granola over the yogurt, followed by a layer of mixed fruits (strawberries, blueberries, and kiwi).
- If desired, drizzle a small amount of honey over the fruit layer for added sweetness.
- Repeat the layering of yogurt, granola, and fruits until you fill the jars, finishing with a fruit layer on top to make the parfait visually appealing.
- Serve immediately to enjoy the crunch of the granola, or refrigerate for up to 2 hours for a slightly softer texture.
Helpful Tips
- Variations: Feel free to swap out the fruits with what’s in season or your personal favorites. Mangoes, raspberries, or peaches make excellent additions.
- Make Ahead: Assemble the parfaits the night before without the granola. Add the granola just before serving to maintain its crunchiness.
- Storage: Store assembled parfaits without granola in the refrigerator for up to 2 days.
- Substitutions: Use any type of yogurt you prefer, including non-dairy options like almond or coconut yogurt. For a nut-free version, choose seed-based granola.
Pairings
Enhance your parfait experience by pairing it with a freshly brewed cup of herbal tea or a glass of cold-pressed juice. For a complete breakfast, enjoy it alongside a savory omelette or a plate of scrambled eggs with toast.
At Zynahz, our mission is to bring joy and creativity into your kitchen. We hope this Greek Yogurt Parfait Recipe inspires you to whip up some magic and share these delightful jars with your loved ones. Capture your creations, tag Zynahz on social media, and spread the love by sharing this recipe with friends and family. Dive deeper into the world of culinary wonders on Zynahz, follow us for more exciting recipes, and don’t forget to join our newsletter for the latest updates and exclusive content. Happy cooking!
