Are you looking for a dish that’s both comforting and bursting with vibrant flavors? Our Mexican Style Baked Ziti is just the recipe you need. Perfect for a fun family dinner or a festive gathering, this fusion dish combines the heartiness of classic baked ziti with the zesty, bold taste of Mexican cuisine. It’s a creative meal that brings people together, sparking joy with every cheesy, spiced bite!

Recipe Summary

  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: 45 minutes
  • Servings: 6
  • Skill Level: Easy

Ingredients

  • 12 oz ziti pasta
  • 1 lb ground beef
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (8 oz) tomato sauce
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) corn, drained
  • 1 packet taco seasoning
  • 2 cups shredded Mexican cheese blend
  • 1/4 cup chopped fresh cilantro
  • Salt and pepper to taste
  • Olive oil for sautéing

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook ziti pasta according to package directions until al dente. Drain and set aside.
  3. In a large skillet, heat a bit of olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent.
  4. Add the ground beef to the skillet. Cook, breaking it apart with a spoon, until fully browned. Drain any excess fat.
  5. Stir in the diced tomatoes, tomato sauce, black beans, corn, and taco seasoning. Allow the mixture to simmer for about 5 minutes, stirring occasionally.
  6. Add the cooked ziti pasta to the skillet, mixing well to combine everything. Season with salt and pepper to taste.
  7. Transfer the pasta mixture to a large baking dish. Sprinkle the shredded Mexican cheese blend evenly over the top.
  8. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  9. Remove from oven and let sit for a few minutes. Garnish with fresh chopped cilantro before serving.

Helpful Tips

  • Make It Vegetarian: Swap out the ground beef for sautéed mushrooms or more beans.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
  • Spice It Up: Add a diced jalapeño or a few dashes of hot sauce to the sauce for an extra kick.

Pairings

This Mexican Style Baked Ziti pairs wonderfully with a side of fresh guacamole, a crunchy green salad, and a glass of chilled limeade or a refreshing margarita for the adults. A bowl of homemade salsa and tortilla chips on the side would also be a delightful addition.

Ready to try this colorful and delicious Mexican Style Baked Ziti? We absolutely cannot wait to see your creations! Share your dishes with us using #ZynahzRecipes or tag Zynahz on Instagram. And don’t forget to leave your feedback on our website https://www.zynahz.com/. Stay updated with our latest recipes by subscribing to our newsletter and following Zynahz on social media. Happy cooking!