Cheesy Broccoli Rice Casserole Recipe

There’s something magical about gathering around a table with family, especially when the centerpiece is a warm, comforting dish like Cheesy Broccoli Rice Casserole. This recipe is perfect for those cozy evenings when you want to enjoy a hearty, satisfying meal without spending hours in the kitchen. The vibrant green of the broccoli against the rich, golden cheese and fluffy rice makes this not just a feast for the stomach but also for the eyes. With every bite, you’ll experience the creamy, gooey texture and the slight crispiness of the cheese on top—pure delight. Trust me, your family will thank you.

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Servings: 6

Skill Level: Easy

Ingredients

• 1 1/2 cups uncooked white rice
• 2 cups broccoli florets, fresh or frozen
• 1 small onion, finely chopped
• 3 tablespoons butter
• 3 tablespoons all-purpose flour
• 2 cups milk
• 2 cups shredded cheddar cheese, divided
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Instructions

1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
2. Cook the rice according to package instructions and set aside.
3. Steam the broccoli florets until tender-crisp, about 5 minutes. Drain and set aside.
4. In a large skillet, melt the butter over medium heat. Add the chopped onion and cook until softened, about 3 minutes.
5. Sprinkle the flour over the onions and cook, stirring constantly, for about 1 minute to make a roux.
6. Gradually whisk in the milk, ensuring there are no lumps. Continue to cook and stir until the mixture thickens, about 2-3 minutes.
7. Reduce the heat to low and stir in 1 1/2 cups of shredded cheddar cheese until melted and smooth.
8. Add the garlic powder, salt, and black pepper, stirring to combine.
9. In a large mixing bowl, combine the cooked rice, steamed broccoli, and cheese sauce, mixing until the ingredients are evenly distributed.
10. Pour the mixture into the prepared baking dish and sprinkle the remaining 1/2 cup of shredded cheddar cheese on top.
11. Bake in the preheated oven for 20-25 minutes, or until the cheese on top is melted, bubbly, and lightly browned.
12. Remove from the oven and let it sit for a few minutes before serving. Enjoy your delicious, cheesy creation!

Helpful Tips

• If you prefer a bit more crunch, add some breadcrumbs or crushed crackers on top before baking.
• You can substitute brown rice or quinoa for a healthier twist.
• For a creamier texture, use half and half instead of milk.
• Add some cooked chicken or turkey to make it a complete meal.

Storage Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F until warmed through.

Pairings

This casserole pairs beautifully with a crisp green salad and a refreshing glass of iced tea. For dessert, consider serving a light and fruity sorbet.

At Zynahz, we believe that every meal is an opportunity to create memories and bond with your loved ones. This Cheesy Broccoli Rice Casserole Recipe is just one of many ways to bring joy and creativity into your kitchen. We encourage you to give this recipe a try and share your results with us. Don’t forget to pass this along to your friends and family, too! Explore more recipes on Zynahz, follow us on social media, and sign up for our newsletter for endless cooking inspiration.