Introduction
There’s something incredibly heartwarming about a bowl of Chicken Noodle Soup, especially when the weather cools and the need for comfort food rises. This recipe isn’t just a meal; it’s a warm embrace, a family tradition, and a creative canvas for culinary delight. Crafted with tender chicken pieces, wholesome noodles, and a savory broth, it’s designed to bring your family together, whether it’s for a weeknight dinner or a special occasion.
Recipe Summary
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 4-6
- Skill Level: Easy
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, diced
- 3 carrots, peeled and sliced
- 3 celery stalks, sliced
- 2 cloves garlic, minced
- 8 cups chicken broth
- 2 boneless, skinless chicken breasts
- 2 cups egg noodles
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- Salt and pepper, to taste
- Fresh parsley, chopped, for garnish
Instructions
- Heat the olive oil in a large pot over medium heat. Add the diced onion, carrots, and celery. Cook until vegetables are tender, about 5-7 minutes. Add the minced garlic and cook for another minute.
- Add the chicken broth to the pot and bring to a boil. Once boiling, add the chicken breasts. Reduce the heat to a simmer and cook until the chicken is fully cooked, about 15 minutes.
- Remove the chicken from the pot and shred it using two forks. Return the shredded chicken to the pot.
- Add the egg noodles, dried thyme, and dried basil to the pot. Cook until the noodles are tender, about 8-10 minutes. Season with salt and pepper to taste.
- Ladle the soup into bowls and garnish with fresh parsley. Serve hot and enjoy the comforting flavors.
Helpful Tips
- Make it Gluten-Free: Substitute egg noodles with gluten-free pasta or rice noodles.
- Get Creative: Add in any leftover vegetables such as peas, corn, or spinach for extra nutrients.
- Easy Prep: Use a rotisserie chicken to save time on cooking and shredding the chicken.
Storage Instructions
Store any leftover Chicken Noodle Soup in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm on the stove over medium heat until hot. For longer storage, freeze the soup (minus the noodles) for up to 3 months. Add freshly cooked noodles when reheating.
Pairings
This Chicken Noodle Soup pairs perfectly with a side of freshly baked crusty bread or a light green salad. For a warm beverage, serve with a cup of soothing herbal tea or a refreshing glass of homemade lemonade.
Conclusion
We hope this Chicken Noodle Soup recipe brings warmth and joy to your home just as it does to ours. We encourage you to share your delightful creations using #ZynahzRecipes or tag Zynahz on Instagram. Feel free to leave your feedback on our website at www.zynahz.com. Don’t forget to subscribe to our newsletter for regular updates and follow Zynahz on social media for more family-friendly recipes and inspiration. Happy cooking!
