There’s something undeniably comforting about a bowl of homemade Lentil Soup. This hearty recipe, brimming with nutritious lentils, vibrant carrots, and aromatic spices, is perfect for family dinners or a cozy evening in. Preparing and sharing this soup is more than just cooking; it’s a chance to bring everyone together, evoking the warmth and love that defines every family meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Servings: 6 servings
- Skill Level: Easy
Ingredients
- 1 cup dried lentils, rinsed
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, sliced
- 3 garlic cloves, minced
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon turmeric
- 8 cups vegetable broth
- Salt and pepper to taste
- 1/4 cup fresh parsley, chopped
- Yogurt for garnish
Instructions
- Heat olive oil in a large pot over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes.
- Add the carrots, celery, and garlic. Cook for another 5 minutes until vegetables begin to soften.
- Stir in the cumin, coriander, and turmeric, cooking for another minute until fragrant.
- Add the lentils and vegetable broth. Bring to a boil, then reduce the heat and let it simmer for 30-35 minutes, or until the lentils are tender.
- Season with salt and pepper to taste. Stir in the fresh parsley just before serving.
- Ladle the soup into bowls, garnishing each with a dollop of yogurt. Enjoy with a piece of crusty bread.
Helpful Tips
For a smoother texture, use an immersion blender to partially blend the soup. For added flavor, include a bay leaf during cooking but remember to remove it before serving. Feel free to customize by adding greens like spinach or kale towards the end of cooking.
Storage and Ingredient Substitutions
Store leftover soup in an airtight container in the refrigerator for up to 3 days. To freeze, allow the soup to cool completely and place it in a freezer-safe container for up to 3 months. If you don’t have vegetable broth, water with a vegetable bouillon cube works perfectly.
Pairings
This Lentil Soup pairs wonderfully with a simple green salad dressed in lemon vinaigrette or a side of roasted vegetables. A crisp white wine or a refreshing iced tea complement the flavors beautifully.
We hope you love this comforting bowl of Lentil Soup as much as we do. Share your creations with us using #ZynahzRecipes or tag us on Instagram! We’d love to hear your feedback on our website www.zynahz.com. Don’t forget to subscribe to our newsletter for the latest updates and follow us on social media for more delicious inspiration.
