25 Fun Easter Treats for School to Share with Friends

Get ready to hop into a world of deliciousness!

At Zynahz, we believe in making every celebration unforgettable. Easter is just around the corner, and it’s the perfect time to share some delightful treats with friends at school.

We’ve crafted a list of 25 fun, easy-to-make Easter recipes that will bring smiles and sweetness to all. From colorful cupcakes to cute bunny cookies, there’s something for everyone.

Grab your apron and let’s bake up some joy!

1. Colorful Easter Egg Oreo Pops

Get ready to hop into Easter fun with these delightful Colorful Easter Egg Oreo Pops! These vibrant, whimsical treats are perfect for sharing with friends at school. Combining the beloved crunch of Oreo cookies with a springtime twist, they make for a snack that’s both joyful and scrumptious.

Not only are these Oreo pops a visual feast, but they are also incredibly easy to prepare. Kids will love the colorful designs while parents will appreciate the simple ingredients. Gather your little helpers and let the creative decorating begin – these pops are bound to be a hit!

Ingredients

1. Oreo cookies
2. Candy melts in various colors
3. Lollipop sticks
4. Sprinkles, edible glitter, and other decorations
5. Wax paper

Instructions

1. Carefully insert a lollipop stick into the creamy center of each Oreo cookie.
2. Melt the candy melts according to the package instructions in separate bowls for each color.
3. Dip each Oreo pop into the melted candy, ensuring an even coat. Allow excess to drip off.
4. Place the dipped Oreos onto a sheet of wax paper to set.
5. Before the candy melts harden completely, sprinkle with edible glitter, sprinkles, or other decorations.
6. Allow the Oreo pops to set fully at room temperature or pop them into the refrigerator for quicker results.

These Colorful Easter Egg Oreo Pops are sure to bring cheer to any Easter celebration. Their vibrant colors and delicious taste make them the perfect treat to share with classmates and friends. Happy Easter snacking!

2. Bunny Shaped Rice Krispie Treats

Hop into Easter fun with these adorable Bunny Shaped Rice Krispie Treats! Perfect for sharing with classmates, each bite promises a delightful crunch and a touch of nostalgia. These charming bunnies will surely bring smiles and start conversations in the schoolyard, ensuring everyone has a hopping good time.

Themed treats always make celebrating holidays special, and these bunnies are no exception. Their playful appearance, combined with the classic taste, makes them irresistible. Simple to make and delightful to eat, they add a festive flair to any gathering, making Easter at school unforgettable for kids.

Ingredients

1. 3 tablespoons unsalted butter
2. 4 cups mini marshmallows
3. 6 cups Rice Krispies cereal
4. Pink and white frosting (for decoration)
5. Mini chocolate chips (for eyes)
6. Small candies (for nose)

Instructions

1. In a large pot, melt the butter over low heat.
2. Add the mini marshmallows and stir until completely melted.
3. Remove from heat and quickly add the Rice Krispies cereal, stirring until well-coated.
4. Spread the mixture onto a greased baking sheet, pressing it down to about 1-inch thickness.
5. Allow the mixture to cool slightly, then use bunny-shaped cookie cutters to cut out the treats.
6. Decorate with pink and white frosting to outline the bunny features.
7. Place mini chocolate chips for eyes and small candies for the nose.
8. Let the frosting set before sharing with friends.

These Bunny Shaped Rice Krispie Treats are not only fun to make but also a delight to share. Their cute design and delicious taste will make them a favorite at any Easter celebration, ensuring that each bite spreads holiday cheer among friends.

3. Carrot Patch Pudding Cups

Transform your snack time into a whimsical garden delight with these Carrot Patch Pudding Cups! These adorable treats are not only irresistibly cute but also incredibly easy to assemble, making them the perfect addition to any Easter celebration with friends at school. Each cup brings a pop of springtime cheer with every bite.

With layers of velvety chocolate pudding and crunchy cookie crumbs, these cups boast a delightful texture that’s sure to win over the hearts of kids and adults alike. The finishing touch? Bright orange, candy-covered “carrots” peeking out from the “soil.” Ready to dig in and have some fun?

Ingredients

1. 1 box instant chocolate pudding mix
2. 3 cups cold milk
3. 1 package chocolate sandwich cookies, crushed
4. 1 bag orange candy melts
5. Pretzel sticks
6. Green sprinkles or edible grass for garnish

Instructions

1. Prepare the instant chocolate pudding by whisking the mix with cold milk according to the package instructions. Allow it to set in the refrigerator.
2. Crush the chocolate sandwich cookies until they resemble fine crumbs, mimicking soil.
3. Melt the orange candy melts according to the package instructions. Dip the tips of the pretzel sticks into the melted candy to create the “carrots.”
4. Fill each cup with a layer of chocolate pudding, followed by a generous sprinkling of the crushed cookies.
5. Insert the candy-covered pretzel sticks into the cookie “soil,” topping off with green sprinkles or edible grass for added authenticity.
6. Chill in the refrigerator until ready to serve for a sweet and playful treat!

These Carrot Patch Pudding Cups are bound to be a hit among your friends. The combination of rich chocolate pudding, crunchy cookie crumbs, and whimsical candy create a treat that’s both delicious and visually appealing. Perfect for sharing, they add a touch of magic to any school celebration!

4. Spring Flower Cupcake Cones

These delightful Spring Flower Cupcake Cones will add a splash of color and joy to your Easter festivities! Perfect for kids to share with their friends at school, these treats combine the fun of an ice cream cone with the deliciousness of cupcakes. Topped with vibrant, edible flowers, these cones scream spring!
Decorating these cupcake cones is a blast, and they’re a fantastic way to celebrate the season in a creative and tasty way. Ideal for bringing smiles, they make a festive addition to any celebration, ensuring that Easter isn’t just fun—it’s also delectably sweet!

Ingredients

1. 12 flat-bottom ice cream cones
2. 1 box of vanilla or funfetti cake mix
3. Ingredients required for cake mix (usually eggs, water, and oil)
4. 2 cups of buttercream frosting
5. Assorted food coloring
6. Edible flower decorations or candy flowers

Instructions

1. Preheat your oven to 350°F (175°C).
2. Prepare the cake mix according to the package instructions.
3. Place the ice cream cones upright in a muffin tin.
4. Fill each cone about ⅔ full with the cake batter.
5. Bake for 20-25 minutes or until a toothpick comes out clean.
6. Allow the cupcake cones to cool completely on a wire rack.
7. While waiting, divide the buttercream frosting into bowls and add different food colorings to each.
8. Once the cones are cool, pipe the colored frosting on top to resemble flowers.
9. Decorate with edible flower decorations or candy flowers for a beautiful spring touch.
10. Serve and enjoy seeing the faces light up with delight!

These Spring Flower Cupcake Cones are as appealing to the eyes as they are to the taste buds. Bring these delightful creations to your child’s Easter party, and they’ll be the talk of the event. Share the joy and vibrant colors of spring with these unforgettable treats.

5. Pastel Rainbow Pretzel Bites

Sweet, salty, and oh-so-colorful, Pastel Rainbow Pretzel Bites are the perfect festive treat for school! These delightful bites are simple to make and almost too pretty to eat, making them the ultimate Easter snack that kids will love to share with friends.

Get ready to combine crunchy pretzels with a luscious layer of chocolate, topped with an array of pastel sprinkles. Let the kids help create these tasty bites, and watch their faces light up with joy as they enjoy these colorful confections!

Ingredients

1. Mini pretzels
2. White chocolate chips
3. Food coloring (pink, yellow, blue, and green)
4. Pastel rainbow sprinkles

Instructions

1. Line a baking sheet with parchment paper and arrange mini pretzels in an even layer.
2. Melt the white chocolate chips in the microwave, stirring at 30-second intervals until smooth.
3. Divide the melted chocolate into four bowls and add a different food coloring to each, stirring until well mixed.
4. Spoon the colored chocolate over the pretzels, covering them completely.
5. Decorate with pastel rainbow sprinkles while the chocolate is still warm.
6. Allow the pretzel bites to set at room temperature or refrigerate until the chocolate hardens.

These Pastel Rainbow Pretzel Bites are sure to become a new favorite Easter treat. Quick, fun to make, and irresistibly delicious, they bring joy and festive flavors to any school event!

6. Marshmallow Peep S’mores Bars

Bring on the Easter fun with super adorable Marshmallow Peep S’mores Bars! These delightful treats blend gooey marshmallow Peeps into a classic s’mores bar, making them the perfect Easter snack for school. Kids will love sharing these colorful, festive bars with friends, and they’ll be a hit at any classroom gathering.

The combination of crunchy graham crackers, rich melted chocolate, and those iconic marshmallow Peeps creates a fun twist on a favorite summer treat. These bars are easy to make, transport, and share, making them an ideal choice for celebrating the season with classmates. Get ready to hop into the kitchen and create some Easter magic!

Ingredients

1. 1 package of graham crackers
2. 1/2 cup butter, melted
3. 1/4 cup granulated sugar
4. 2 cups milk chocolate chips
5. 1 package of Marshmallow Peeps

Instructions

1. Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
2. Crush the graham crackers into fine crumbs and mix them with the melted butter and sugar.
3. Press the graham cracker mixture into the bottom of the prepared baking pan to form a crust.
4. Bake the crust for 10 minutes and remove from the oven.
5. Sprinkle the chocolate chips evenly over the hot crust.
6. Place the Marshmallow Peeps on top of the chocolate layer, arranging them in a single, colorful layer.
7. Return the pan to the oven and bake for another 8-10 minutes, until the Peeps are slightly melted and gooey.
8. Allow the bars to cool completely before cutting them into squares. Enjoy!

These Marshmallow Peep S’mores Bars are the perfect blend of fun and deliciousness for Easter. Get the kids involved in making these treats, and watch their faces light up with joy when they share them with their friends at school. Happy Easter and happy snacking!

7. Edible Easter Basket Cookies

These delightful Easter basket cookies are as fun to make as they are to eat! Picture mini cookie baskets filled with colorful candies, making them perfect for school treats. Kids will be enchanted by these edible goodies, which can be decorated in endless ways to reflect the season’s vibrant spirit.

Perfect for sharing with friends, these cookies offer a creative twist to Easter snacks. Not only do they look festive, but they also bring a burst of deliciousness to any celebration. Get ready to impress both kids and teachers with this irresistibly adorable treat!

Ingredients

1. 1 cup of unsalted butter, softened
2. 1 cup of granulated sugar
3. 1 large egg
4. 1 teaspoon of vanilla extract
5. 2 ½ cups of all-purpose flour
6. ½ teaspoon of baking powder
7. ¼ teaspoon of salt
8. Green-tinted coconut flakes (for “grass”)
9. Assorted small candies (jelly beans, mini eggs, etc.)
10. 6-inch licorice strips (for basket handles)

Instructions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
3. In another bowl, whisk together the flour, baking powder, and salt. Gradually add this to the wet mixture, mixing until a dough forms.
4. Roll the dough into small balls and place them on the prepared baking sheet. Gently press the center of each ball with your thumb to form a basket shape.
5. Bake for 10-12 minutes or until the edges are golden. Allow to cool completely.
6. Once cooled, fill each cookie basket with green-tinted coconut flakes for “grass.”
7. Top with your favorite small candies to resemble Easter eggs, and finish with a piece of licorice as the basket handle.

Bringing these edible Easter basket cookies to school will surely make you the hero of the day! They’re a charming and tasty way to celebrate the holiday, spreading cheer and sweetness among friends. Get creative and enjoy the joy of sharing these festive treats!

8. Bunny Butt Cheesecake Cups

Get ready for giggles and delightful bites with these adorable Bunny Butt Cheesecake Cups! Perfect for an Easter treat to share at school, these mini desserts are not only delicious but full of festive fun. Each cup is a cute scene with a charming bunny bum made from creamy cheesecake and sweet details.

The playful presentation is bound to make these Bunny Butt Cheesecake Cups a hit among your friends. It’s a whimsical addition to any Easter treat line-up, combining a rich, smooth cheesecake base with a charming, edible bunny tail that’s sure to bring smiles and tasty satisfaction.

Ingredients

1. 1 cup graham cracker crumbs
2. 2 tbsp melted butter
3. 16 oz cream cheese, softened
4. 1 cup granulated sugar
5. 1 tsp vanilla extract
6. 2 large eggs
7. 1 cup heavy cream
8. Mini marshmallows (for tails)
9. Pink candy melts (for paws)
10. Shredded coconut (for fur)
11. Sprinkles (for decoration)

Instructions

1. Preheat oven to 325°F (160°C) and line a muffin tin with cupcake liners.
2. Mix graham cracker crumbs and melted butter, then press into the bottom of each liner.
3. In a bowl, beat cream cheese until smooth. Add sugar and vanilla, mixing until combined.
4. Add eggs one at a time, beating lightly after each addition, and then blend in heavy cream.
5. Pour cheesecake mixture over the crusts in the cupcake liners, filling about 3/4 full.
6. Bake for 18-20 minutes or until cheesecakes are set. Allow to cool completely.
7. Decorate each cheesecake with shredded coconut to resemble bunny fur and place a mini marshmallow for the tail.
8. Melt pink candy melts and pipe small paw prints on each marshmallow tail.
9. Add sprinkles for extra decoration and let set before serving.

These Bunny Butt Cheesecake Cups are just the thing to bring a touch of humor and a lot of yum to your Easter celebrations at school. Easy to make and fun to eat, they’re the perfect project to share some sweet smiles with friends this Easter!

9. Speckled Egg Chocolate Truffles

Delight your friends this Easter with 9. Speckled Egg Chocolate Truffles! These creamy truffles are infused with rich chocolatey goodness and adorned with colorful speckles to mimic real bird’s eggs. Unleash your creative flair and transform ordinary school treats into a feast for the eyes and taste buds.

Perfectly bite-sized, these truffles are both fun to make and share. Pack them in cute Easter-themed boxes, or enjoy a truffle-making party with friends. These treats guarantee to bring joy and a splash of color to your school celebration!

Ingredients

1. 200g dark chocolate, finely chopped
2. 100ml heavy cream
3. 30g unsalted butter
4. 1 tsp vanilla extract
5. 100g white chocolate, melted
6. Assorted food colorings
7. Edible gold dust or food-safe paint for speckles

Instructions

1. Place the dark chocolate in a heat-proof bowl.
2. In a small saucepan, heat the heavy cream until it begins to simmer.
3. Pour the hot cream over the dark chocolate and let sit for 2 minutes.
4. Stir the mixture until smooth, then add the butter and vanilla extract, stirring until well combined.
5. Refrigerate the mixture for about an hour, or until firm enough to shape.
6. Roll the mixture into small truffle-sized balls and place them on a baking sheet lined with parchment paper.
7. Melt the white chocolate and divide it into separate bowls. Mix each bowl with a different food coloring.
8. Dip each truffle ball into the colored white chocolate, ensuring it’s fully coated. Let set on parchment paper.
9. Using a brush or toothbrush, splatter the truffles with edible gold dust or food-safe paint for a speckled effect.
10. Allow the truffles to set completely before packaging or serving.

These Speckled Egg Chocolate Truffles are the epitome of Easter fun, adding a delicious and decorative touch to your holiday treat lineup. Perfect for sharing, they’re sure to make your school celebration hoppier!

10. Easter Chick Popcorn Balls

Transform Easter snacking with these adorable Easter Chick Popcorn Balls! A perfect blend of creativity and sweetness, these treats will be the highlight of any school party. Crafted with love and easy to make, they turn every bite into a delightful experience, sure to bring smiles to your little ones and their friends.

Imagine biting into a delicious, buttery popcorn ball that’s not just a tasty treat but also a cute, colorful Easter chick. These popcorn balls are not just fun to eat, but they are also a blast to make. Get ready to impress your child’s classmates with these charming goodies!

Ingredients

1. 10 cups popped popcorn
2. 1/4 cup unsalted butter
3. 3 cups mini marshmallows
4. Yellow food coloring
5. Mini chocolate chips (for eyes)
6. Orange M&M’s (for beak)
7. 1/2 cup shredded coconut (optional, for texture)

Instructions

1. In a large bowl, prepare the popped popcorn.
2. Melt the unsalted butter over medium heat in a saucepan.
3. Add mini marshmallows to the melted butter, stirring until smooth.
4. Mix in a few drops of yellow food coloring until evenly blended.
5. Pour the yellow marshmallow mixture over the popcorn and blend thoroughly.
6. With greased hands, form the mixture into balls and place on a baking sheet lined with parchment paper.
7. Gently press mini chocolate chips into each ball for the chick’s eyes.
8. Add an orange M&M to each ball for the chick’s beak.
9. Let the popcorn balls set for at least 30 minutes before serving.

Your Easter Chick Popcorn Balls are now ready to bring joy and festive cheer to the classroom! These delightful treats offer a fun and tasty way to celebrate Easter, and your child will be a hit at school!

11. Fruit and Marshmallow Bunny Tails

Get ready for an adorable and delicious Easter treat with Fruit and Marshmallow Bunny Tails! This whimsical snack combines the sweetness of marshmallows with the fresh, juicy flavor of assorted fruits. Perfect for school celebrations, these bunny tails will surely bring a smile to your child’s face and keep their friends hopping with delight.
Cute, easy to make, and irresistibly tasty, Fruit and Marshmallow Bunny Tails are a colorful addition to any Easter party. Delight children with this snack that’s not only fun to eat but also offers a healthy twist with its fruit components. Let’s hop right into making these delightful treats!

Ingredients

1. 1 cup of mini marshmallows
2. 1 cup of strawberries, hulled and sliced
3. 1 cup of blueberries
4. 1 cup of pineapple chunks
5. 1 cup of green grapes, halved
6. Wooden skewers

Instructions

1. Start by washing all the fruits thoroughly. Slice strawberries and halve the grapes.
2. Thread marshmallows and fruit pieces onto wooden skewers, alternating between different fruits and marshmallows.
3. Arrange the skewers on a serving platter to resemble bunny tails, creating a colorful and inviting display.
4. Chill in the refrigerator for at least 30 minutes before serving to enhance the freshness.
5. Serve and enjoy the delightful mix of textures and flavors with friends at your Easter celebration!

These Fruit and Marshmallow Bunny Tails are as fun to make as they are to eat, making them a perfect project for kids to help with. So hop into the kitchen and get started on creating these delectable treats that promise to be a hit at any Easter gathering!

12. Peeps Lemonade Slushies

Make your Easter celebrations extra special with these bright and refreshing Peeps Lemonade Slushies! This combination of tangy lemonade and iconic Peeps is not only a delightful treat for the taste buds but also a visual feast for the eyes. Perfect for school gatherings, this drink is sure to be a hit with friends.

Simple to prepare and bursting with fun, Peeps Lemonade Slushies are a creative way to share the joy of Easter. The vibrant colors and sweet flavors will keep everyone coming back for more. Ready to add some sparkle to your Easter treats lineup? Let’s get started!

Ingredients

1. 4 cups lemonade
2. 2 cups ice cubes
3. 1 package Peeps marshmallow chicks (any color)
4. 2 tablespoons lemon juice
5. Slices of lemon for garnish
6. Colorful straws

Instructions

1. In a blender, combine lemonade, ice cubes, and lemon juice.
2. Blend until the mixture reaches a slushy consistency.
3. Pour the slushie mixture into glasses, leaving some space at the top.
4. Top each glass with a marshmallow Peep.
5. Garnish with a slice of lemon and insert a colorful straw.
6. Serve immediately and enjoy!

Spark some joy with these vibrant Peeps Lemonade Slushies! Quick to make and irresistibly tasty, they’ll become a favorite Easter tradition. Perfect for sharing with friends at school, these slushies are both fun and refreshing – the ultimate Easter treat everyone will love.

13. Butterfly Snack Bags

13. Butterfly Snack Bags are a joyful and healthy Easter treat that’s perfect for kids! Packed with nutritious goodies, these delightful snack bags are shaped like charming butterflies, transforming snack time into an exciting adventure. Watch as your little ones’ faces light up with glee when they see these cute creations!

Unleash your creativity by customizing the contents with your favorite snacks, making it a versatile choice for sharing with classmates. Perfect for school celebrations, these delightful butterfly bags are both fun to make and a hit to share. Gather your ingredients, and let’s start making these wonderful snack bags!

Ingredients

1. Resealable sandwich bags
2. Clothes pins
3. Pipe cleaners
4. Googly eyes
5. Glue
6. Assorted snacks (e.g., pretzels, popcorn, grapes, cheese cubes)

Instructions

1. Divide the sandwich bag into two sections by filling each side with different snacks.
2. Seal the bag tightly while ensuring an even distribution of snacks on both sides.
3. Pinch the middle of the bag and clip it with a clothes pin to form butterfly wings.
4. Twist a pipe cleaner around the clothes pin to create antennae, bending the ends into small loops.
5. Glue googly eyes onto the clothes pin to make fun butterfly eyes.
6. Let the glue dry and then your Butterfly Snack Bags are ready to bring joy!

Butterfly Snack Bags are not only a treat for the taste buds but also a delight for the eyes. They add a whimsical touch to any Easter celebration, making snack-time so much more enchanting. Prepare them with love and share the magic with friends at school!

14. Chocolate Carrot Cake Balls

Looking for a delightful Easter treat that’s sure to wow your school friends? Try out these delicious chocolate carrot cake balls! These bite-sized goodies combine the earthy sweetness of carrots with the rich, chocolatey coating, perfect for a festive celebration!
Ideal for sharing, these cake balls are not just tasty, but also super fun to make. Get your classmates excited with a treat that’s both unique and mouthwatering! Make your Easter festivities unforgettable with this simple yet scrumptious recipe.

Ingredients

1. 1 cup grated carrots
2. 1 cup crushed vanilla wafers
3. 1/2 cup cream cheese
4. 1/2 cup powdered sugar
5. 1 tsp vanilla extract
6. 1 cup dark or milk chocolate chips
7. Sprinkles for decoration

Instructions

1. In a bowl, mix the grated carrots, crushed vanilla wafers, cream cheese, powdered sugar, and vanilla extract until well combined.
2. Shape the mixture into small, bite-sized balls and place them on a parchment-lined baking sheet.
3. Chill the balls in the refrigerator for at least an hour to set.
4. Melt the chocolate chips in a microwave or a double boiler until smooth.
5. Dip each carrot cake ball into the melted chocolate, covering it completely.
6. Place the chocolate-coated balls back onto the parchment-lined sheet and decorate with sprinkles.
7. Let them chill in the refrigerator once more until the chocolate sets completely.

These chocolate carrot cake balls are an enchanting treat that will spread joy and deliciousness among your friends at school. Perfectly portioned for sharing, they bring a playful and tasty twist to traditional Easter festivities! Enjoy making and savoring these irresistible delights together!

15. Easter Confetti Bark

Looking for a colorful and tasty treat that will dazzle your friends at school? Easter Confetti Bark is a whimsical combination of bright sprinkles and creamy white chocolate, perfect for sharing. It’s a festive, eye-catching delight that everyone will love munching on!

This simple yet fun recipe is not only a feast for the eyes but also a delight for the taste buds. With just a few ingredients, you can create a masterpiece that embodies the spirit of Easter. Get ready to wow your classmates and make this holiday treat a memorable one!

Ingredients

1. 12 ounces white chocolate chips
2. 1/2 cup colored sprinkles (spring-themed)
3. 1/4 cup mini pastel marshmallows

Instructions

1. Line a baking sheet with parchment paper.
2. Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
3. Pour the melted chocolate onto the parchment paper, spreading it out evenly.
4. Sprinkle the colored sprinkles and mini pastel marshmallows over the melted chocolate.
5. Lightly press the toppings into the chocolate to ensure they stick.
6. Refrigerate for about 30 minutes, or until the bark is completely set.
7. Break the bark into pieces and enjoy!

Easter Confetti Bark is an easy, fun, and festive treat that kids can help make too. Perfect for school events, these colorful goodies bring the celebrations to life and are sure to be a big hit with friends! Happy Easter and happy sharing!

16. Deviled Egg Dip with Veggies

Transform your Easter snack game with this delightful Deviled Egg Dip served with crunchy veggies! Perfect for a class party, this creamy dip brings the nostalgic flavors of deviled eggs in a new, dippable form. It’s a breeze to make, and the kids will love scooping it up with colorful vegetable sticks!

With zesty mustard, tangy vinegar, and a hint of paprika, this dip is not only tasty but also visually appealing. Pack up a container and a tray of fresh veggies, and you’ve got an Easter treat that’s both fun and delicious. Kids and teachers alike will be asking for the recipe!

Ingredients

1. 6 hard-boiled eggs, peeled
2. 1/2 cup mayonnaise
3. 1 tablespoon yellow mustard
4. 1 tablespoon white vinegar or lemon juice
5. 1/4 teaspoon salt
6. 1/4 teaspoon ground black pepper
7. 1/4 teaspoon paprika
8. Assorted fresh vegetables (carrot sticks, celery sticks, bell pepper strips, cucumber slices)

Instructions

1. Chop the hard-boiled eggs and place them in a medium-sized bowl.
2. Add the mayonnaise, mustard, white vinegar (or lemon juice), salt, and pepper to the bowl.
3. Use a fork or a potato masher to mash the eggs and mix the ingredients until well combined and creamy.
4. Transfer the egg mixture to a serving bowl.
5. Sprinkle paprika over the top for a burst of color and added flavor.
6. Arrange the fresh vegetable sticks around the dip and enjoy!

This Deviled Egg Dip with Veggies is a perfect addition to the list of fun Easter treats to share with friends at school. It’s quick to assemble and sure to be a hit with both kids and adults. Happy snacking!

17. Jelly Bean Trail Mix

Get ready for a burst of color and sweetness with this delightful Jelly Bean Trail Mix! Perfect for an Easter treat, this mix combines the classic chewy candy with crunchy, nutty, and chocolatey goodness. Your kids will love sharing these irresistible bites with their friends as they hop around celebrating.
Packed with a variety of textures, flavors, and vibrant colors, this trail mix is sure to become a favorite! Not only is it easy to make, but it also adds a fun, festive touch to any classroom party or Easter event. Let’s get started on this delicious and fun treat!

Ingredients

1. 1 cup jelly beans
2. 1 cup pretzel sticks
3. 1 cup mini chocolate chips
4. 1 cup roasted peanuts (substitute with sunflower seeds for nut-free option)
5. 1 cup dried cranberries or raisins
6. 1/2 cup almonds (optional)

Instructions

1. In a large bowl, combine the jelly beans, pretzel sticks, mini chocolate chips, peanuts, and dried cranberries.
2. If using, add the almonds and gently mix until all ingredients are well-distributed.
3. Store the trail mix in an airtight container until ready to serve.
4. Fill small treat bags or cute cups with the mix for easy sharing among friends.

Perfect for seeing the look of joy on kids’ faces, Jelly Bean Trail Mix is an easy-to-make treat that’s equal parts fun and tasty. Brighten up any Easter event with this colorful and delicious mix, ensuring every bite brings a smile!

18. Easter Egg Fruit Pizza

Transform your Easter celebration with this delightful Easter Egg Fruit Pizza! Perfect for school treats, this colorful and healthy dessert will surely make your friends smile. With a crisp cookie crust, creamy frosting, and an array of vibrant fruits, it’s as fun to make as it is to eat!

Creating your own Easter Egg Fruit Pizza is like crafting a little piece of art. Kids will love decorating their pizzas with their favorite fruits, and adults will enjoy the balanced sweetness. It’s a treat that brings joy, creativity, and a burst of fresh flavors to any Easter gathering!

Ingredients

1. 1 package of sugar cookie dough
2. 1 package of cream cheese (softened)
3. 1/2 cup powdered sugar
4. 1 teaspoon vanilla extract
5. Assorted fresh fruits (strawberries, blueberries, kiwi, mandarin oranges, etc.)

Instructions

1. Preheat your oven according to the sugar cookie dough package instructions.
2. Roll out the cookie dough into an egg shape on a baking sheet.
3. Bake the cookie dough until golden brown, then let it cool completely.
4. In a bowl, mix softened cream cheese, powdered sugar, and vanilla extract until smooth.
5. Spread the cream cheese mixture evenly over the cooled cookie crust.
6. Decorate with an assortment of sliced fruits in colorful patterns to resemble an Easter egg.
7. Chill in the refrigerator for at least 30 minutes before serving.

Ready, set, decorate! Your Easter Egg Fruit Pizza is not only a delicious treat but also a wonderful opportunity for kids to get creative. Share this delightful dessert with friends at school and watch as they marvel at your edible masterpiece!

19. Carrot Cake Energy Bites

Who says you can’t indulge in cake for a healthy snack? These Carrot Cake Energy Bites are perfect for Easter and will have your friends at school hopping with joy! Packed with wholesome ingredients, these bite-sized treats are a delicious and nutritious way to enjoy all the flavors of classic carrot cake.

These little gems are easy to make and even easier to share. They’re the perfect addition to any Easter gathering, bringing natural sweetness and loads of energy to keep the fun going! Get ready to be the star of the classroom with this delightful treat.

Ingredients

1. 1 cup rolled oats
2. 1/2 cup finely grated carrots
3. 1/4 cup almond butter
4. 1/4 cup honey
5. 1/2 teaspoon ground cinnamon
6. 1/4 teaspoon ground nutmeg
7. 1/4 cup chopped walnuts
8. 1/4 cup raisins
9. 1/2 teaspoon vanilla extract

Instructions

1. In a large bowl, combine the rolled oats, grated carrots, almond butter, and honey.
2. Mix in the cinnamon, nutmeg, walnuts, raisins, and vanilla extract.
3. Stir the mixture well until all ingredients are evenly combined.
4. Form the mixture into small bite-sized balls using your hands.
5. Place the bites on a baking sheet lined with parchment paper.
6. Refrigerate for at least 30 minutes to allow them to set.
7. Store energy bites in an airtight container in the refrigerator until ready to serve.

These Carrot Cake Energy Bites are sure to add a pop of fun and flavor to your Easter celebrations at school. Easy to share and even easier to make, they’re a treat that everyone will love. Enjoy the wholesome goodness and delightful taste of carrot cake in every bite!

20. Easter Bunny Banana Pops

Hop over to fun with these irresistible Easter Bunny Banana Pops! Perfect for school parties, these adorable treats feature banana halves transformed into charming Easter bunnies. Your kids and their friends will love the sweet and healthy twist on the classic chocolate pop. They’re easy to make and impossible to resist!

Get ready to create smiles with these delightful and nutritious Easter Bunny Banana Pops! With just a few simple ingredients, you can whip up a batch in no time. They’re perfect for sharing with classmates and spreading some Easter cheer!

Ingredients

1. 6 bananas, halved
2. 12 popsicle sticks
3. 1 cup white chocolate chips
4. 24 candy eyes
5. 12 pink jelly beans (cut in half for noses)
6. 12 pink frosting or candy ears
7. Sprinkles (optional)

Instructions

1. Insert a popsicle stick into each banana half.
2. Melt the white chocolate chips in the microwave, stirring every 30 seconds until smooth.
3. Dip each banana half into the melted white chocolate, covering it completely.
4. Place the dipped bananas on a parchment-lined baking sheet.
5. Quickly add candy eyes, jelly bean noses, and frosting or candy ears to create bunny faces.
6. Decorate with sprinkles if desired.
7. Chill in the refrigerator for at least 30 minutes until the chocolate is set.

With these easy-to-make Easter Bunny Banana Pops, you can turn an ordinary school day into a hoppiest celebration. Share the joy and deliciousness with these delightful treats that are sure to bring a smile to everyone’s face!

21. Coconut Nest Rice Krispies

Elevate your Easter celebrations with these delightful Coconut Nest Rice Krispies! This treat combines the nostalgic taste of Rice Krispies with the tropical sweetness of coconut. Shaped into adorable nests, they’re sure to bring a smile to everyone’s face. Perfectly portable, they make an excellent treat for school celebrations.

Kiddos will have a blast helping to craft these charming, crunchy nests. Filled with chocolate eggs or jelly beans, each bite is a delightful surprise. These tiny, toasted coconut nests are a fun and festive way to share the joy of Easter with friends and family.

Ingredients

1. 3 cups crispy rice cereal
2. 3 tablespoons butter
3. 1 bag (10.5 oz) mini marshmallows
4. 1 teaspoon vanilla extract
5. 1 cup sweetened shredded coconut
6. Mini chocolate eggs or jelly beans for filling

Instructions

1. Melt butter in a large pot over low heat. Add mini marshmallows and stir until completely melted.2. Remove from heat. Stir in vanilla extract.3. Add rice cereal and mix until well coated.4. Stir in shredded coconut.5. Shape mixture into small nest shapes using your fingers or a spoon.6. Allow nests to cool and set on wax paper.7. Fill each nest with mini chocolate eggs or jelly beans.

These cute Coconut Nest Rice Krispies are not just treats; they’re a fun, bonding activity! Great for sharing at school, they spread Easter cheer in every bite. Easy to make and utterly irresistible, these nests will surely be a hit among kids and adults alike.

22. Painted Egg Sugar Cookies

Brighten up your Easter celebrations with these delightful Painted Egg Sugar Cookies! Perfect for school gatherings, these cookies are not only delicious but also adorably decorated to look like colorful, painted Easter eggs. Your friends will be impressed with your creative and tasty treats that are almost too pretty to eat.

These sugar cookies are soft, buttery, and just the right amount of sweet. The decorating fun is endless – let your imagination run wild with various icing colors and designs. These delightful cookies make a wonderful activity to enjoy with friends, ensuring a memorable Easter treat-sharing experience.

Ingredients

1. 2 ¾ cups all-purpose flour
2. 1 teaspoon baking powder
3. ½ teaspoon salt
4. 1 cup unsalted butter, softened
5. 1 ½ cups granulated sugar
6. 1 large egg
7. 1 teaspoon vanilla extract
8. Food coloring
9. Icing (optional for decorating)

Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a large bowl, beat the butter and sugar until creamy and fluffy.
4. Add the egg and vanilla extract to the butter mixture, beating until combined.
5. Gradually add the flour mixture to the wet ingredients, mixing until a dough forms.
6. Divide the dough into smaller portions and add food coloring to each, kneading until evenly colored.
7. On a floured surface, roll out each dough portion to about ¼ inch thick.
8. Use egg-shaped cookie cutters to cut out cookies and place them on the prepared baking sheet.
9. Bake for 8-10 minutes, or until the edges are lightly golden. Allow cookies to cool completely on a wire rack.
10. Decorate with icing and let your creativity shine with fun Easter egg designs!

Grab your ingredients and some friends, and dive into the fun of making Painted Egg Sugar Cookies. They’re a fantastic addition to any Easter celebration and guaranteed to bring smiles all around. Share these colorful and creative treats at school, and await the delighted responses!

23. Peeps Pretzel Stick Wands

Sweeten up your Easter with Peeps Pretzel Stick Wands! These colorful and crunchy treats are perfect for sharing and make a delightful addition to any classroom celebration. Combining festive marshmallow Peeps and pretzel sticks, they offer a playful twist on traditional holiday snacks that kids will absolutely adore.
Easy to prepare and fun to eat, Peeps Pretzel Stick Wands are sure to be a hit. Whether draped in chocolate and sprinkles or kept simple, these wands add a touch of magic to the Easter festivities. Get ready to wow your friends with this whimsical and delicious treat!

Ingredients

1. 12 large pretzel rods
2. 12 colorful marshmallow Peeps
3. 1 cup white or milk chocolate chips
4. 1 tablespoon vegetable oil
5. Assorted sprinkles

Instructions

1. Melt the chocolate chips with vegetable oil in the microwave, stirring every 30 seconds until smooth.
2. Dip the top half of each pretzel rod into the melted chocolate.
3. Gently press a marshmallow Peep onto the chocolate-dipped end of the pretzel rod.
4. Lay the pretzel wands on a parchment-lined tray and sprinkle the chocolate-dipped sections with sprinkles.
5. Allow the wands to set in the refrigerator for about 20 minutes or until the chocolate hardens.
6. Once set, serve and enjoy with friends!

Peeps Pretzel Stick Wands are a fantastic way to brighten up any Easter celebration. With their vibrant colors and delightful crunch, these treats are perfect for kids to make and share. Enjoy bringing a smile to everyone’s face with these charming and tasty creations!

24. Jelly Bean Grahams

Brighten up your Easter festivities with Jelly Bean Grahams! This delightful treat combines the crunchiness of graham crackers, sweetness of frosting, and the fruity burst of jelly beans. It’s a fun and simple way to add colorful cheer to any school celebration, making it a perfect treat for kids to share with friends.

Kids will love decorating their own Jelly Bean Grahams, creating beautiful mini-masterpieces that are as delicious as they are vibrant. Whether you’re hosting an Easter party or looking for a creative classroom snack, these tasty creations will surely bring a smile to everyone’s face.

Ingredients

1. 8 whole graham crackers
2. 1 cup vanilla frosting
3. 1 cup assorted jelly beans

Instructions

1. Break each graham cracker into two rectangular pieces.
2. Spread a generous layer of vanilla frosting on each graham piece.
3. Press assorted jelly beans into the frosting, arranging them in fun patterns.
4. Let the frosting set for a few minutes before serving.

Create delicious memories with Jelly Bean Grahams! These colorful treats are perfect for school celebrations and provide a great opportunity for kids to show off their creativity. Simple to make and a joy to eat, they’re an Easter hit everyone will love.

25. Easter Egg Muddy Buddies

Get ready for a hopping good time with these delightful Easter Egg Muddy Buddies! This twist on the classic snack mix is perfect for sharing with friends at school. With Easter themed candy additions and yummy treats, these crunchy and sweet bites will have everyone asking for more.

The colorful candy eggs and pastel hues will bring the joy of Easter to any classroom. Watch your friends’ faces light up as they dig into this festive treat. Easy to make and even more enjoyable to share, Easter Egg Muddy Buddies are sure to be a hit!

Ingredients

1. 9 cups Rice Chex cereal
2. 1 cup semisweet chocolate chips
3. 1/2 cup creamy peanut butter
4. 1/4 cup butter
5. 1 teaspoon vanilla extract
6. 1 1/2 cups powdered sugar
7. 1 cup pastel-colored candy-coated chocolates (like M&Ms)
8. 1 cup mini marshmallows

Instructions

1. In a microwave-safe bowl, melt chocolate chips, peanut butter, and butter together for 1 minute. Stir until smooth.
2. Add vanilla extract to the melted mixture and stir well.
3. In a large bowl, pour the chocolate mixture over the Rice Chex cereal, gently stirring to coat all pieces evenly.
4. Place the coated cereal into a large resealable plastic bag. Add powdered sugar, seal the bag, and shake until cereal is well-coated.
5. Spread the cereal mix onto a parchment-lined baking sheet to cool completely.
6. Once cooled, add pastel-colored candy-coated chocolates and mini marshmallows. Mix gently to combine.

These Easter Egg Muddy Buddies are a super easy and fun treat to make for sharing at school. They’ll bring a burst of color and festive cheer to any Easter celebration. Gather your friends around and enjoy every delicious bite together!

Hop into Fun with These Easter Treats!

We’ve dished out 25 irresistible Easter treats perfect for sharing! 🌟

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